雄治 大瀧

雄治 大瀧

国家資格:一級建築士、現在本業は食堂のオヤジ
雄治 大瀧
More ideas from 雄治
羅空: 【平日ランチタイムのお知らせ】

羅空: 【平日ランチタイムのお知らせ】

メルカリ商品: チキンマサラ スパイスセット 4~6人分 #メルカリ

メルカリ商品: チキンマサラ スパイスセット 4~6人分 #メルカリ

メルカリ商品: ポークキーマカレー スパイスセット 4人分 #メルカリ

メルカリ商品: ポークキーマカレー スパイスセット 4人分 #メルカリ

Magret de Canard Magret is French for duck breast. The secret here is in the cook of the meat. You want the meat to be bloody for it to be good. What to drink: A red Bordeaux.

Broiled Swordfish with Pomegranate-Mint Agrodolce

Broiled Swordfish with Pomegranate-Mint Agrodolce. Not sure about the pomegranate seeds.

Gojee - Pan-Seared Duck Breasts with Herbed Honey & Mushrooms by Sippity Sup

eat right and lose weight safely Baked Honey Sesame Chicken - Skip the take-out and try this easy homemade version instead - it's unbelievably crisp-tender and packed with so much flavor!

So. Good. I could eat this five days a week! honey balsamic chicken tenders.

honey balsamic chicken tenders - kiss recipe 2 medium lbs) chicken breasts ¼ cup balsamic vinegar 1 clove garlic 2 Tbsp olive oil (divided) to taste salt & pepper 1 Tbsp butter 2 Tbsp balsamic vinegar 3 Tbsp honey

Honey Sesame Chicken Skewers, takes only 30 minutes to marinade and so yummy!

"Chinese Acrobat Skewers" Honey Sesame Chicken Skewers: soy sauce marinated chicken was threaded onto a bamboo stick and deep-fried to golden brown. Deeply flavorful, juicy, and eating food on-a-stick was so much fun, and delicious!