Mitarashi Dango | みたらし団子| Easy Japanese Recipe at Just One Cookbook

Mitarashi Dango

Mitarashi Dango: warm, soft, grilled mochi ball covered in a sweet soy sauce, a traditional Japanese sweet. I want to eat real Mitarashi Dango in Japan!

The Japanese see a rabbit in the moon. Pounded rice "dango" balls are traditional moon-gazing fare 今日は十五夜!みなさんなにかしますか?(Tonight is the 15th night - of the lunar calendar. What will everyone (serve/settle on) tonight? #Japan #traditional #food #sweets #travel

During Autumn, The Japanese see a rabbit in the moon. Pounded rice "dango" balls are traditional moon-gazing fair. 今日は十五夜!みなさんなにかしますか?(Tonight is the night - of the lunar calendar. What will everyone (serve/settle on) tonight?

Japanese sweets / 季節のささやき

兵庫県姫路市「甘音屋」の みかん大福。Mikan (tangerine) daifuku from 'Amane-ya', Himeji, Hyōgo Pref. ☆Daifuku is a soft thin rice cake commonly stuffed with red bean jam.

Temari sushi

How fun would it be to give a bento box of sushi to my honey for his lunch for work?

和菓子【杏と小豆の水まんじゅう 〜 Mizu-Manju】 Agar sweets flavored with apricot and bean-jam.The exquisite combination of sweet-sour apricot and sweet bean jam is good in summer♡ Please enjoy these confectioneries with greentea, tea, Chinese tea, champagne, wine and Japanese Sake. *styling / photo / sweets : Midori Morohoshi(http://ameblo.jp/greenonthetable/imagelist.html)

和菓子【杏と小豆の水まんじゅう 〜 Mizu-Manju】 Agar sweets flavored with apricot and bean-jam.The exquisite combination of sweet-sour apricot and sweet bean jam.

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