More ideas from Wendy
So simple and pure, meringue makes for the lightest, almost cloud-like cookies and pastries. With a crisp outer shell, slightly chewy center, and a subtle sweetness, baked meringue is a melt-in-your-mouth delight. It's also extremely versatile — after mastering the basics of how to whip meringue, you'll be making these underrated cookies for almost any occasion.

With a crisp outer shell, slightly chewy center, and a subtle sweetness, baked meringue is a melt-in-your-mouth delight.

Grandma's Super Soft Sugar Cookies recipe is hands down the BEST RECIPE EVER! They are not only delicious, they are very easy to make too and they never spread wen baked. I get asked for the recipe every time I make them.

Grandma's Super Soft Sugar Cookies recipe is hands down the BEST RECIPE EVER! They are not only delicious, they are very easy to make too and they never spread wen baked. I get asked for the recipe every time I make them.

Traditional melt-in-the-mouth Chinese Peanut Cookies made gluten free using rice flour. They are a favorite during the Chinese New Year and popular throughout the year.

LY's Kitchen Ventures: Pumpkin Crisps

LY's Kitchen Ventures: Pumpkin Crisps

28 Chinese New Year Recipes - ushering in the Year of the Horse with delicious and auspicious dishes for a prosperous year ahead. | RotiNRice.com

28 Chinese New Year Recipes - ushering in the Year of the Horse with delicious and auspicious dishes for a prosperous year ahead. | RotiNRice.com

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Miki's Food Archives : Chocolate Bear Glutinous Rice Ball aka Tang Yuan (Peanut & Black Sesame Filling) 小熊巧克力芝麻花生馅汤圆

Miki's Food Archives : Chocolate Bear Glutinous Rice Ball aka Tang Yuan (Peanut & Black Sesame Filling) 小熊巧克力芝麻花生馅汤圆

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