Cuisine : Desserts & breakfast

The Relais & Chateaux philosophy pays particular attention to cuisine. It's a prerequisite for Relais & Chateaux members to have an excellent restaurant.
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(Tahiti Vanilla Tart) | Pierre Gagnaire. Pierre Gagnaire. Restaurant Relais & Châteaux en ville. France, Paris. #PierreGagnaire #RelaisChateaux #Gastronomie #Chef #Gourmet #FineDining

We Love Pierre Gagnaire "My aim is to reveal in my cuisine both emotion and also intelligence.

Dessert monochrome par Pierre Basso Moro au Château de Germigney. #RelaisChateaux #cook #germigney #relaischateaux #jura

In the Jura, the Château de Germigney welcomes you in a former house of a Marquis looking like an art gallery.

Mikado fruits rouges Gerald Passedat. Le Petit Nice-Passédat, Marseille, France. #RelaisChateaux #Dessert #FineDining #Cuisine #Chef #Mikado #Red

Facing the Mediterranean Sea, the Petit Nice-Passédat welcomes you with the starred cuisine of Gérald Passédat. Discover the charm of Marseille.

L’Arnsbourg-Hôtel K, Baerenthal, France. #RelaisChateaux #Gourmet #Gastronomie #FineDining

In Baerenthal, L’Arnsbourg-Hôtel K offers a unique place for an unforgettable experience in the heart of the forest

At Tiara Yaktsa, Théoule-sur-Mer  (Alpes Maritimes), France. #RelaisChateaux #Dessert #Red #Rouge

At 15 minutes from Cannes and the Croisette, the Tiara Yaktsa hotel offers you an exceptional balcony over the Mediterranean Sea and Théoule-sur-Mer.

Restaurant Le Pont de Brent. Brent / Montreux, Switzerland. #RelaisChateaux #Gourmet #Gastronomie #FineDining #Chef #GrandChef #Cuisine

Restaurant Le Pont de Brent, Starred gourmet restaurant in a village 2 ★, and his chefs welcome you to Brent/Montreux for a fine dining experience in a beautiful setting.

Relais & Châteaux La Pyramide, Vienne, FR http://www.relaischateaux.com/pyramide Photo tous droits réservés Céline Marks – Les Demoizelles #RelaisChateaux #LaPyramide #Gourmet #Gastronomie #FineDining

Relais & Châteaux La Pyramide, Vienne, FR http://www.relaischateaux.com/pyramide Photo tous droits réservés Céline Marks – Les Demoizelles #RelaisChateaux #LaPyramide #Gourmet #Gastronomie #FineDining

Abbaye de la Bussière. Hôtel Relais & Châteaux et restaurant dans un parc. France, La Bussière-sur-Ouche. #RelaisChateaux #FineDining #Gourmet #Gastronomie

In Burgundy, the Abbaye de la Bussière welcomes you to a cathedral-like setting and a menu of the best Burgundian wines.

La Pavlova de chez Troisgros. http://www.relaischateaux.com/troisgros

Enjoy the gourmet cuisine of starred Chef Michel Troisgros at this hotel in the heart of the Loire region.

A perfect moment with our new Pastry Chef François Daubinet who created the actual à la carte dessert : Wild Strawberries Fresh Cream Cheese.#RelaisChateaux #Taillevent #LeTaillevent

Le Taillevent, 2 stars gourmet restaurant in Paris – Relais & Châteaux

Chocolat Niangboghana au Chalet du Mont d’Arbois, Megève, France Photo @MCellard #RelaisChateaux #Chef #Gastronomie

Chocolat Niangboghana au Chalet du Mont d’Arbois, Megève, France Photo @MCellard #RelaisChateaux #Chef #Gastronomie

Restaurant Alexandre. Garons, France. #RelaisChateaux #Gourmet #FineDining #Dessert

Restaurant Alexandre, Starred gourmet restaurant in the countryside 2 ★, and his chefs welcome you to Garons for a fine dining experience in a beautiful setting.

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