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Receta de coulant de chocolate al microondas

Receta de coulant de chocolate al microondas

Paleo Chocolate Cake - so rich and decadent! You and your guests won't even realize it's gluten-free! Recipe on MyHeartBeets.com:

Chocolate Cake (Paleo Gluten-Free)

Paleo Chocolate Cake - so rich and decadent! You and your guests won't even realize it's gluten-free! Recipe on MyHeartBeets.com:

Ganache, gateau roulé et fruits crus

Ganache, gateau roulé et fruits crus

Tiempo de preparación:  40 minutos       Nivel de dificultad: media Ingredientes: 150 g de chocolate de repostería  125 g de mantequilla a temperatura ambiente  4 huevos 100 g de azúcar 50 g de azú…

Coulant de chocolate

Tiempo de preparación: 40 minutos Nivel de dificultad: media Ingredientes: 150 g de chocolate de repostería 125 g de mantequilla a temperatura ambiente 4 huevos 100 g de azúcar 50 g de azú…

Sorry, picture tutorial only!  Banana Roll Cake with Giraffe Pattern.  This would be adorable for a safari themed baby shower or birthday party.

Sorry, picture tutorial only! Banana Roll Cake with Giraffe Pattern. This would be adorable for a safari themed baby shower or birthday party.

Receta de Tarta de Queso en Microondas

Receta de Tarta de Queso en Microondas

funny food - lustiges essen für gross und klein creativ zubereitet

funny food - lustiges essen für gross und klein creativ zubereitet

brownie de chocolate al microondas

Brownie de chocolate al microondas.

brownie de chocolate al microondas

Colourful Polka Dot decorated Swiss roll!  Make your swiss roll sponge batter, separate some and distribute equally into 5 bowls, tint them with different colour. Start piping spots of coloured batter as pictured. Pop in the freezer for 10-15 minutes or bake for 3 min. Cover with un-coloured sponge batter equally on top of spots and bake for about 10 mins.DO NOT OVER BAKE for a pale colour and soft so that it rolls easily. Turn the cake so that the decorations are facing down. Roll up and…

Colourful Polka Dot decorated Swiss roll! Make your swiss roll sponge batter, separate some and distribute equally into 5 bowls, tint them with different colour. Start piping spots of coloured batter as pictured. Pop in the freezer for 10-15 minutes or bake for 3 min. Cover with un-coloured sponge batter equally on top of spots and bake for about 10 mins.DO NOT OVER BAKE for a pale colour and soft so that it rolls easily. Turn the cake so that the decorations are facing down. Roll up and…

Disfruta de esta exquisita receta fácil de donas rellenas y compártelas con quien quieras.

Disfruta de esta exquisita receta fácil de donas rellenas y compártelas con quien quieras.

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