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� � Siopao is a popular snack in the Philippines especially the Chicken Siopao Asado which is the favorite of many. It is the Filipino version of the Chinese steamed bun with delicious meat filling. There are different varieties of siopao and the most common are "Asado" and "Bola-bola". The

� � Siopao is a popular snack in the Philippines especially the Chicken Siopao Asado which is the favorite of many. It is the Filipino version of the Chinese steamed bun with delicious meat filling. There are different varieties of siopao and the most common are "Asado" and "Bola-bola". The

These steamed buns, called Siopao, come from the Philippines. They can be stuffed with anything you want! I made mine with a fantastic chicken curry filling!

Steamed Filipino Buns (Siopao) with Chicken Curry Filling

These steamed buns, called Siopao, come from the Philippines. They can be stuffed with anything you want! I made mine with a fantastic chicken curry filling!

Cheesy Ensaymada Ingredients Dough • 1/3 cup refined sugar • 1 teaspoon salt • 1/4 teaspoon instant yeast • 1/2 cup all-purpose flour • 2 tablespoons water • 1/3 cup butter Sponge • 1 egg • 1 tablespoon refined sugar • 2 tablespoons water • 1 1/2 cups all-purpose flour • 3 egg yolk • 1 teaspoon instant yeast Topping • grated cheese • melted butter • sugar

Cheesy Ensaymada Ingredients Dough • 1/3 cup refined sugar • 1 teaspoon salt • 1/4 teaspoon instant yeast • 1/2 cup all-purpose flour • 2 tablespoons water • 1/3 cup butter Sponge • 1 egg • 1 tablespoon refined sugar • 2 tablespoons water • 1 1/2 cups all-purpose flour • 3 egg yolk • 1 teaspoon instant yeast Topping • grated cheese • melted butter • sugar

Get this recipe of Pork Hamonado that has a perfect balance of sweet and savory and with meat so tender, it melts in you mouth. | www.foxyfolksy.com

Easy Pork Hamonado

Get this recipe of Pork Hamonado that has a perfect balance of sweet and savory and with meat so tender, it melts in you mouth. | www.foxyfolksy.com

This Filipino Pancit recipe comes from the orphanage that I worked at for a year in Cebu. It's my all-time favorite Filipino recipe!

Filipino Pancit

This Filipino Pancit recipe comes from the orphanage that I worked at for a year in Cebu. It's my all-time favorite Filipino recipe!

Jumbo Siopao _ Back in the Philippines this type of steamed bun is one of my favourite comfort meals. So what is special with this jumbo siopao compared to the others like siopao asado & siopao bola bola, well it is made out of different meats like chicken, pork (char siu and Chinese sausage), & a salted duck egg; it is huge (hence the name) & very satisfying. Usually served with hot sauce &/or hoisin sauce, one is enough to fill that hunger.

Jumbo Siopao _ Back in the Philippines this type of steamed bun is one of my favourite comfort meals. So what is special with this jumbo siopao compared to the others like siopao asado & siopao bola bola, well it is made out of different meats like chicken, pork (char siu and Chinese sausage), & a salted duck egg; it is huge (hence the name) & very satisfying. Usually served with hot sauce &/or hoisin sauce, one is enough to fill that hunger.

Manapua - Hawaiian - oh my gosh - I have been looking for this recipe since I lived in Seattle a long time ago - YEAH!

Manapua - Hawaiian - oh my gosh - I have been looking for this recipe since I lived in Seattle a long time ago - YEAH!

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