Explore Sushi Time, Sushi Recipes, and more!

This salad is my go-to for parties, picnics, and potlucks. Easy to make ahead of time and always a crowd pleaser!

Just when you thought pasta salad couldn't get any better! This caprese tortellini pasta salad is sure to win hearts and tastebuds at your next party or BBQ (Cheese Tortellini Skewers)

My Asian Empire

Avocado, salmon, tuna with cream cheese (I love cream cheese!) topped with tobiko and black and white sesame. If you love good food, you should check out my Gourmand community and see what I'm up to!

Taiko Japanese Restaurant - Nags Head, NC. Fresh fish, sushi rolls, tempura shrimp, noodles, teriyaki steak, chicken and seafood. Japanese specialties available.

Sushi in Nags Head NC - Taiko Japanese Restaurant. Wide variety of authentic Japanese cuisine.

SIMPLE STACKED SUSHI ~ I’ve tried the roll-your-own sushi and it works–sometimes. A couple years ago, I came across a recipe for stacked sushi in a cookbook titled “Bite Me” and had to try it. And modify it. It’s now a family favorite–easy to make and less expensive than restaurant- or store-bought sushi. Our family prefers sushi with pre-cooked shrimp or imitation crab, but if you’re more adventurous, you can substitute raw fish.

SIMPLE STACKED SUSHI

I’ve tried the roll-your-own sushi and it works–sometimes. A couple years ago, I came across a recipe for stacked sushi in a cookbook titled “Bite Me” and had to try it.

Often confused for each other, Tobiko and Masago are the roe of flying fish and capelin, respectively. Read about what makes them such interesting sushi items.

Tobiko and Masago are prized as a finishing touch and garnish, and can even be eaten on their own. So why does one cost over twice as much as the other?

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