Apple Harvest Pound Cake with Caramel Glaze Recipe. I picked this to make as my Thanksgiving dessert on a whim, and it was wonderful! Moist, lots of flavor, and with the caramel glaze, it was just too good.
Cube bread and arrange in casserole dish. Stir in the egg mixture, then pour the warm milk mixture over the bread cubes. Place casserole dish in a larger dish and pour water into the larger dish to create a water bath.
Butter Pecan Bread Pudding with Cream Cheese Glaze _ I will admit, when I pulled this out the oven, I topped it with even more chocolate chips & pecans! This is the perfect holiday dessert & it’s so rich, I mean super rich!