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Dragon Boat Festival 5th day of the 5th lunar month  Qu Yuan The Dragon Boat Festival, also called the Duanwu Festival, is celebrated on the fifth day of the fifth month according to the Chinese calendar. For thousands of years, the festival has been marked by eating zong zi (glutinous rice(糯米)wrapped to form a pyramid using bamboo or reed leaves) and racing dragon boats.

Dragon Boat Festival 5th day of the 5th lunar month Qu Yuan The Dragon Boat Festival, also called the Duanwu Festival, is celebrated on the fifth day of the fifth month according to the Chinese calendar. For thousands of years, the festival has been marked by eating zong zi (glutinous rice(糯米)wrapped to form a pyramid using bamboo or reed leaves) and racing dragon boats.

Dear customers we wish you a very Happy Dragon Boat Festival. Please be informed that the whole yoybuy team will have holidays till Monday.Your orders and reply to your emails will be slightly delayed.We are going to eat very delicious zongzi made by sticky rice with the topping of meat ,dry fruit and other things. You just click on this link and have a try.

Dear customers we wish you a very Happy Dragon Boat Festival. Please be informed that the whole yoybuy team will have holidays till Monday.Your orders and reply to your emails will be slightly delayed.We are going to eat very delicious zongzi made by sticky rice with the topping of meat ,dry fruit and other things. You just click on this link and have a try.

Making Zongzi (肉粽) or Savory steamed sticky rice wrapped in bamboo leaves

Homemade Zongzhi (肉粽) | The Wandering Eater

‘Mizu Shingen Mochi’ is a new breed of Japanese rice cake that’s bound to get people scratching their heads and wondering what the hell they ordered. Though it might look like a water droplet served fancy, it’s actually a cake that uses water harnessed from the Japanese Alps! Its makers say it’s like a traditional […]

This is not a drop of water, it’s a cake!

中文菜谱: 五花肉碗豆粽子 Today is the Chinese Dragon Boat Festival. According to tradition, we eat rice dumplings wrapped in bamboo leaves! Rice dumplings come in many different shapes with all kinds of different fillings. The one thing remains the same is the key ingredient: sweet rice. Maybe i

Rice Dumplings Wrapped in Bamboo Leaves (Zongzi)

中文菜谱: 五花肉碗豆粽子 Today is the Chinese Dragon Boat Festival. According to tradition, we eat rice dumplings wrapped in bamboo leaves! Rice dumplings come in many different shapes with all kinds of different fillings. The one thing remains the same is the key ingredient: sweet rice. Maybe i

#chinesefood, A very popular dish during the Dragon Boat festival is tzung tzu. This tasty dish consists of rice dumplings with meat, peanut, egg yolk, or other fillings wrapped in bamboo leaves. The tradition of tzung tzu is meant to remind us of the village fishermen scattering rice across the water of the Mi Low river in order to appease the river dragons so that they would not devour Chu Yuan.

#chinesefood, A very popular dish during the Dragon Boat festival is tzung tzu. This tasty dish consists of rice dumplings with meat, peanut, egg yolk, or other fillings wrapped in bamboo leaves. The tradition of tzung tzu is meant to remind us of the village fishermen scattering rice across the water of the Mi Low river in order to appease the river dragons so that they would not devour Chu Yuan.

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