Lumpia is like a Filipino version of an egg roll (but so much better, in my opinion! It's an easy recipe, and can be done ahead of time and frozen, and can be either fried or baked. Great for parties or even just quick homemade freezer meals.
Lumpia Shanghai recipe: My husband's family is Filipino and they all enjoy my Lumpia. These little treats are great at parties. I grind my own pork which i think is what makes the difference and i used a good quality shrimp as well.
OH how I LOOOOOVE lumpia! That these are the best spring rolls is no exaggeration. Whenever I serve these Lumpia, they're gone in seconds. True crunchy deliciousness in every bite. Bring these Lumpiang Shanghai to your next party and you'll be the star!