Basque Pipérade | New recipe and story on the blog

Basque Pipérade

Basque Pipérade | New recipe and story on the blog

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Gâteau Basque

clock
3 hours

Ingredients
∙ Serves 12
Refrigerated
  • 1 Egg, whole
  • 4 Egg
  • 3 Egg yolks
Baking & Spices
  • 300 g Flour
  • 11 Grm baking powder
  • 1 pinch Salt
  • 180 g Sugar
  • 1 Vanilla bean
Dairy
  • 200 g Butter
  • 2 cup Whole milk
Other
  • For the Crème pâtissière
  • 55 Grm maizena
Traditional Gâteau Basque | New Post and Story

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