Baked lobsters with hot mustard sauce.This recipes can be make quickly in the stove or grill.The quick blender sauce can be prepared a day or more in advance.Add the fresh basil just before serving.Some of the sauce can be saved to use as an all-around condiment sauce for fish and grilled poultry.
Vietnamese Pickled Vegetables from White On Rice Couple 1/4 lb. cucumber, julienned 1 lb. daikon, peeled and julienned 1 lb. carrots, peeled and julienned 2 tsps kosher or sea salt 1 cup unseasoned rice vinegar 1 cup sugar 1 cup water
Pear, prosciutto, goat cheese, and honey appetizer
Get Beachy Waves Today! You Know You Want To
Grilled Pesto Shrimp Skewers!!! You have to try these at your next cookout!! |skinnytaste.com