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2017_05_3つのサイコロは丁寧に扱うべし_125BPM(Vol.3) by nomachi_inemuri on SoundCloud

by nomachi_inemuri on SoundCloud

2017_06_雨の邪神が3つのサイコロを振るってさ_110BPM(Vol.2) by nomachi_inemuri on SoundCloud

by nomachi_inemuri on SoundCloud

2017_07_青の語り部が3つのサイコロを振る_120BPM(Vol.5) by nomachi_inemuri on SoundCloud

by nomachi_inemuri on SoundCloud

2017_08_青の旅人が3つのサイコロを振る_125BPM(Vol.5) by nomachi_inemuri on SoundCloud

by nomachi_inemuri on SoundCloud

2017_07_黒の語り部が3つのサイコロを振る_100BPM(Vol.2) by nomachi_inemuri on SoundCloud

by nomachi_inemuri on SoundCloud

Low Carb Tzatziki-Brokkoli-Hackfleisch-Auflauf

Ultra leckerer Low Carb Tzatziki-Brokkoli-Auflauf!

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Türkischer Obazda

Using chopsticks: do not spear food with your chopsticks, don't point at food or people, do not move plates or bowls with them, and do not wave them around or play with them.

Using chopsticks: do not spear food with your chopsticks, don't point at food or people, do not move plates or bowls with them, and do not wave them around or play with them.

Author Junot Díaz, a ramen junkie, explains why Fukuoka is Japan's next great food city—and it isn't just about the noodles.

Junot Díaz Wants You To Eat In Fukuoka, Japan's Next Great Food City

Yatai food stands line the river in the Nakasu district of Fukuoka, Japan. Ramen lust story by Junot Diaz

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