Filipino Beef Empanadas; These turnovers are encased in a flaky pastry dough and filled with a simple filling of beef, potatoes, and raisins. They are normally deep-fried, but they can be baked as well.
How to Make Empanadas
How to make the BEST empanadas!! Totally customizable, can be made ahead of time, and they're baked not fried!
Làm bánh gối không khó | Món ngon mỗi ngày | Món ăn ngon | Món ngon Việt Nam
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Exquis empanadas au boeuf
All about empanadas – The empanada 101 guide – Laylita’s Recipes