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Mongolian Beef
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20 Minute Light Mongolian Beef _ Really, this dish is as easy to make as sauteing the beef & mixing in the tasty sauce & you have a meal ready in less than 20 minutes!

Mongolian Beef with hoisin sauce, chilli, garlic and ginger from Closet Cooking

ingredients 1 tablespoon oil 1 pound steak (sirloin or flank), sliced thinly 3 tablespoons soy sauce 1 tablespoon hoisin sauce 1 tablespoon brown.

Mongolian Beef Recipe on Yummly.

Mongolian Beef

Slow Cooker Mongolian Beef https://therecipecritic.com/2015/08/slow-cooker-mongolian-beef/

Slow Cooker Mongolian Beef https://therecipecritic.com/2015/08/slow-cooker-mongolian-beef/

P.F. Chang’s Mongolian Beef Copycat Recipe - Make this popular restaurant dish at home in only 30 minutes.

P.F. Chang’s Mongolian Beef Copycat Recipe for Busy Cooks

P. Chang’s Mongolian Beef Copycat Recipe - Make this popular restaurant dish at home in only 30 minutes. Use gf soy sauce

Black Pepper Beef with Green Beans Recipe by Dish Ditty Recipes - This Chinese Stir Fry dish is popular for a reason... it is simply fabulous with it's peppery sauce and crisp green beans.  - http://www.dish-ditty.com/recipe/black-pepper-beef-green-beans-recipe/

Black Pepper Beef with Green Beans Recipe by Dish Ditty Recipes - This Chinese Stir Fry dish is popular for a reason. it is simply fabulous with it's peppery sauce and crisp green beans. To veganize.

You will NEVER need to order takeout Mongolian Beef again with this stir fry of tender beef saturated in the most-lick-the-plate delicious, multidimensional sauce ever – all in a quick and easy stir fry! #mongolianbeef #stirfry #chinesefood #takeoutrecipes

Secret Ingredient Mongolian ~ You will NEVER need to order takeout Mongolian Beef again with this stir fry of tender beef saturated in the most-lick-the-plate delicious, multidimensional sauce ever – all in a quick and easy stir fry!

Pressure Cooker Mongolian Beef

Pressure Cooker Mongolian Beef

Mongolian Beef -A copycat version of PF Changs popular beef dish. A Mongolian Beef pressure cooker recipe made with Flank steak thinly sliced cooked in a lightly sweet, savory sauce.

Mongolian Beef that's easy to make in just 30 minutes, crispy, sweet and full of garlic and ginger flavors you love from your favorite Chinese restaurant.

*Good- use less sugar Mongolian Beef that's easy to make in just 30 minutes, crispy, sweet and full of garlic and ginger flavors you love from your favorite Chinese restaurant.

Mongolian Beef - Favorite Family Recipes

Mongolian Beef - Favorite Family Recipes - Erica’s Mongolian Beef - This tastes JUST like P. Chang’s Mongolian Beef! You can serve it how P. Changs does (by draining the excess sauce and serving it semi-dry) OR you can keep the excess sauce and spoon

Best authentic easiest mongolian beef - Mongolian beef is an easy and fast 15-minute stir-fry recipe with tender beef slices and a bold sticky sauce with a hint of spiciness. It's served with steamed rice or noodles.

(No special ingredients - DMS) Best authentic easiest mongolian beef - Mongolian beef is an easy and fast stir-fry recipe with tender beef slices and a bold sticky sauce with a hint of spiciness. It's served with steamed rice or noodles.

Mongolian Beef

Closet Cooking

Mongolian Beef


clock
20 minutes
Ingredients
∙ Serves 4
Meat
  • 1 lb Sirloin or flank, steak
Produce
  • 1 clove Garlic
  • 1 tsp Ginger
  • 1/4 cup Green onion
Canned Goods
  • 1/3 cup Water or beef broth
Condiments
  • 1 tsp Chill sauce such as sambal oelek
  • 1 tbsp Hoisin sauce
  • 3 tbsp Soy sauce (gluten-free or tamari
Baking & Spices
  • 1 tbsp Brown sugar
  • 1 tbsp Cornstarch
Oils & Vinegars
  • 1 tbsp Oil
  • 1 tsp Sesame oil

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