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Tabla de mariscos
Gustate un'autentica esperienza dei sensi al ristorante del #CaparenaTaormina: carpaccio di baccalà con caprino al pistacchio di Bronte e cedro siciliano candito. Enjoy an authentic experience of the senses: cod carpaccio with goat cheese pistachio and candied citron Sicilian. A delicious local dish
The unique taste of summer
lunch at Mersea's Company Shed - had to drive round by water in the RIB, but that just adds to the pleasure...
Weekend mood: the terrace of our suites and a gourmet appetizer. Why not take even a holiday weekend in Sicily? Check the availability of our rooms by calling +39 0942 652033
Come & enjoy our Pizza
The term tapas narrowly refers to a type of Spanish cuisine, but it is also used more broadly to refer to any similar format dining. This is referred to more formally as small plates, but tapas is common. Such dishes are traditionally common in many parts of the world, and have become increasingly popular in the English-speaking world since about 2000, particularly under the influence of Spanish tapas.