When I was in high school, I was in acapella choir and we made a song about buffalo chicken dip! :) great memories I can't believe how quick it was to make this buffalo chicken dip! A MAJOR crowd pleaser!
A Lighter Buffalo Chicken Dip Recipe Ingredients: 2 packages of reduced-fat cream cheese, softened 16 oz. fat plain Greek yogurt 1 ranch dip seasoning packet cup Frank’s Red Hot Sauce 24 oz. boneless, skinless chicken breast shredded and
Buffalo Chicken Dip w Ranch Hot and spicy and packed with chicken and cheese, this dip is exactly what you need…just be warned: the people will gather ‘round, so make sure to get your fill early on – this stuff is addictive!
Buffalo chicken dip 8 ounces cream cheese, softened (I used neufchâtel) cup buffalo sauce cup bleu cheese dressing 2 cups shredded cooked chicken (I used rotisserie chicken) cup shredded cheddar cheese 20 minutes