This totally simple creamed kale is the perfect Thanksgiving side dish. Full of healthy kale, cream cheese and a sprinkling of Parmesan cheese. I used fresh kale and topped it with french fried onions.
He and She Eat Clean: Clean Eat Recipe :: Sauteed Kale 2 bunches of Kale (purchase ORGANIC kale as it is one of the "Dirty Dozen"!) - 1 Tbsp Minced Garlic tsp Red Pepper Flakes 1 Tbsp Apple Cider Vinegar Sea Salt, to taste Olive Oil, to coat pan