This recipe combines the fresh flavor of red peppers and pesto, the perfect complement to the Omaha Steaks T-Bone. Grill to perfection, top with a dollop of pesto and garnish with fresh basil for a fresh take on a the ultimate steak for a hearty appetite.
An amazing grilled cheese recipe for National Grilled Cheese Month! We’ve taken a California Club sandwich and turned it into a triple decker grilled cheese sandwich. This grilled california club sandwich oozes Munster cheese, and is piled high with ham,
Salsa verde steak sandwiches from Taste and Tell are a satisfying Sunday supper. Thin slices of flank steak are paired with a homemade salsa verde and Monterey jack cheese in a hoagie roll. You can purchase salsa verde in a can but t
Steak and Egg Breakfast Sandwich. Croissants are rich enough to complement hearty fillings for delicious sandwiches, such as the flank steak, scrambled eggs, roasted bell peppers and arugula used here. The combination makes a satisfying morning meal!