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Cotoletta with Watercress Sauce               http://g-veggie.com/gandv/

Cotoletta with Watercress Sauce http://g-veggie.com/gandv/

Spicy bang bang shrimp. Shrimp:  Oil, for frying  2 1/2 lbs shrimp (I use large or jumbo, Bonefish Grill uses small)  4 eggs  1 1/2 cups flour  1 cup cornstarch  2 teaspoons salt, 1 teaspoon pepper  Sauce:  3/4 cup mayonnaise  1/2 – 1 1/2 Tablespoons Asian chili sauce, depending on how spicy you like your food  1 Tablespoon honey  salt  1 small garlic clove, minced, optional

Crunchy Spiced Shrimp - Bang Bang Shrimp

Shrimp: Oil, for frying 2 lbs shrimp (I use large or jumbo, Bonefish Grill uses small) 4 eggs 1 cups flour 1 cup cornstarch 2 teaspoons salt, 1 teaspoon pepper Sauce: cup mayonnaise – 1 Tablespoons Asian chili s

Inbox – l.caillet@gmail.com

Roasted Veggie Tacos With Avocado Greek Yogurt Cream Sauce via Sweeney Sweeney Ludovice (inspired to share)

Ob aus Rot- oder Weißkohl - ein guter Krautsalat ist mit wenigen Zutaten schnell gemacht und beim Grillen sowie auf dem Döner immer willkommen.

Selbstgemachter Krautsalat – knackige Beilage in Rot und Weiß

Ob aus Rot- oder Weißkohl - ein guter Krautsalat ist mit wenigen Zutaten schnell gemacht und beim Grillen sowie auf dem Döner immer willkommen.

Paris-Palerme - Christophe Roussel - Pâte à choux garnie d'un croustillant au sucre pétillant surmonté d'un crémeux à la pistache et d'une crème mousseline au praliné pistache.

Paris-Palerme - Christophe Roussel - Pâte à choux garnie d'un croustillant au sucre pétillant surmonté d'un crémeux à la pistache et d'une crème mousseline au praliné pistache.

Garden Salad Bowl                                           http://g-veggie.com/gandv/

Garden Salad Bowl http://g-veggie.com/gandv/

De petits pains prêts en 5 minutes à la poêle, garnis ou non de fromage

De petits pains prêts en 5 minutes à la poêle, garnis ou non de fromage

Sweet Soy-Glazed Tofu and Pickled Vegetable Banh Mi with Cilantro Sriracha Mayo recipe (#vegan #vegetarian)

Vegetarian Banh mi: Sweet Soy-Glazed Tofu and Pickled Vegetable Banh Mi with Cilantro Sriracha Mayo

Biscuit brownies, praliné noisette amandes, crémeux chocolat, chantilly et glaçage Gianduja - Christophe Michalak.

Merry Christmas ❊❊ Joyeux Noël ❊❊ メリークリスマス ❊❊ CLLC ❊❊ Chocolate, chestnuts and Gianduja by french Chef Christophe Michalak

Michelin Star Food, Healthy Appetizers, Fine Dining, Plate, Creative, Appetisers, Postres, Kitchens, Healthy Snack Mixes

28 Fermented and Probiotic Salad Dressings | Know the feeling? You get attached to a certain bottled or restaurant dressing; then you find out it's full of junk. I can help! In this round-up of 28 fermented and probiotic-filled salad dressings, you're sure to find at least one that's just right! | TraditionalCookingSchool.com

28 Fermented and Probiotic Salad Dressings

28 Fermented and Probiotic Salad Dressings Know the feeling? You get attached to a certain bottled or restaurant dressing; then you find out it's full of junk. I can help! In this round-up of 28 fermented and probiotic-filled salad dressings, you're sur

Boule de Berlin  Ingrédients pour environ 20 beignets: ( de 6 cm de diamètre )    300g de farine T45  1 sachet de levure de boulanger  100ml de lait tiède  1 pincée de sel  1 oeuf moyen  3 cuillères à soupe bombées de sucre  50g de beurre

Ball Berlin Ingredients for about 20 fritters cm diameter) flour 1 bag of warm milk yeast 1 pinch salt 1 medium egg 3 heaped tablespoons of butter of sugar

Ten przepis na sałatkę ziemniaczaną bije wszelkie rekordy popularności na wszystkich imprezach grillowych. Sałatka jest lekka, gdyż nie doprawiam jej żadnym ciężkim sosem. Wystarczą młode ziemniaki…

Ten przepis na sałatkę ziemniaczaną bije wszelkie rekordy popularności na wszystkich imprezach grillowych. Sałatka jest lekka, gdyż nie doprawiam jej żadnym ciężkim sosem. Wystarczą młode ziemniaki…

The Best ColeSlaw Ever by Life Tastes Good is surprisingly simple to make and uses very few ingredients. It is sweet and tangy and pure coleslaw perfection!

The Best ColeSlaw Ever

use between cup sugar. Othewise too sweet. The Best ColeSlaw Ever by Life Tastes Good is surprisingly simple to make and uses very few ingredients. It is sweet and tangy and pure coleslaw perfection!

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