30-Minute Recipes on Food & Wine

Tuna Scallopine with Parsley and Pomegranate Seeds - Tuna from Food & Wine - I had not thought of this shame on me!

A little bit Thai, a little bit comforting, and a little bit refreshing, this one-bowl dinner showered in pea shoots and fresh herbs hits all the sweet spots for an early spring 30-minute meal.

Red Curry Noodle Bowls with Steak and Cabbage

Red Curry Noodle Bowls with Steak and Cabbage, Epicurious. A little bit Thai, a little bit comforting, and a little bit refreshing, this one-bowl dinner showered in pea shoots and fresh herbs hits all the sweet spots for an early spring meal.

Steamed fish may sound plain, but this version is packed with flavor: It's cooked in a ginger-and-sesame soy sauce and topped with frizzled jalape&#24...

Steamed Wild Striped Bass with Ginger and Scallions

We sass up steamed bass by cooking it in ginger-and-sesame soy sauce and topping it with frizzled jalapeños and scallions. Recipe: Steamed Wild Striped Bass with Ginger and Scallions

This easy grilled shrimp recipe is served with a ragù of black-eyed peas and the vibrant Argentinian herb sauce called chimichurri.

Grilled Shrimp with Black-Eyed Peas and Chimichurri

Grilled Shrimp with Black-Eyed Peas and Chimichurri ; Chef Chris Hastings uses the vibrant South American herb sauce chimichurri as a marinade for these tasty shrimp, and also as a dressing for the black-eyed pea rag? that's served alongside

Made this Frank Stitt recipe for what is essentially okra risotto, but without the tedious stirring. Sauted the okra with the onions. Everyone, kids included, loved it. Took about 30 minutes all in.

Frank Stitt's Okra and Stewed Tomato Pirlau

Grilled Salmon with Teriyaki Shiitake - Mix sake with soy sauce, sesame oil and brown sugar to make an Asian-accented glaze for shiitake. Using the meaty-tasting mushrooms as a topping for salmon creates a dish loaded with heart-protective omega-3 fatty acids, B vitamins and protein. http://www.foodandwine.com/recipes/grilled-salmon-teriyaki-shiitake

Grilled Salmon with Teriyaki Shiitake

The Good News Dr. Andrew Weil mixes sake with soy sauce, sesame oil and brown sugar to make an Asian-accented glaze for shiitake.

Linguine Piccole with Grilled Swordfish and Parsley Anchovy Sauce  - Italian Seafood  from Food & Wine

Italian Seafood

Linguine Piccole with Grilled Swordfish and Parsley Anchovy Sauce - Italian Seafood on Food & Wine

Ginger-and-Lemon-Steamed Striped Bass with Fennel Salad // More Healthy Fish Recipes: www.foodandwine.c... #foodandwine #vday #valentines

Ginger-and-Lemon-Steamed Striped Bass with Fennel Salad // More Healthy Fish Recipes: www.foodandwine.c... #foodandwine #vday #valentines

The Good News Joe Bastianich likes the way protein- and omega 3–rich salmon gives him lots of energy without weighing him down. Here, it's grilled u...

Grilled Salmon with Preserved Lemon and Green Olives

Traders Joe's has Preserved Lemon Slices making this even easier and less expensive. Grilled Salmon with Preserved Lemon and Green Olives Recipe - Joe Bastianich

Spinach & Quinoa Skillet Lasagna: super healthy and made in ONE skillet in less than 30 minutes!!

Spinach & Quinoa Skillet Lasagna

To make the sauce. trim the fennel bulb and cut off and reserve the feathery fronds for the garnish. Discard the outer leaves. cut into quarters and...

Angel Hair Pasta with Crab

Angel-hair pasta w crab and country ham : Pinot Blanc, a. the poor man's Chardonnay, has a bright acidity that's terrific with dishes like this lush pasta from F&W's Marcia Kiesel. bottlings, like the 2007 Robert Foley Vine.

Chipotle Shrimp Tostadas

Shrimp Recipes

Chipotle Shrimp TostadasTo create this Southwestern-inspired dish, Melissa Rubel Jacobson tosses shrimp with chipotle chile powder (made from dried, smoked jalapeños), grill.

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Red Snapper Crudo with Watercress Pesto

A copper pan works especially well here because the fennel is cooked until silky over long, low heat. F&W's Marcia Kiesel serves it in a curry-laced wine ...

Salmon Steaks with Curried Fennel-Wine Sauce. This broiled salmon is in a buttery, curry-laced wine sauce with silky strips of aromatic fennel. via food and wine

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