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Full of flavour and texture, this salad not only looks gorgeous but it tastes wonderful as well. Foodlovers Helen Jackson Gourmet Recipes, Vegetarian Recipes, Dinner Recipes, Cooking Recipes, Healthy Recipes, Cooking Tips, Vegetarian Diets, Cheap Recipes, Budget Recipes
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Recipe from
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Roasted Pumpkin, Capsicum, Basil and Feta Salad

Ingredients
Produce
1/2 cup Basil, leaves large leaves
1 clove Garlic
500 g Pumpkin
1 Red onion
Condiments
2 tsp Balsamic vinegar
1 Dressing
1 tsp Liquid honey
1 tsp Mustard, whole grain
Baking & Spices
1 Salt and pepper
Oils & Vinegars
11 tbsp Olive oil
2 tbsp White wine vinegar
Nuts & Seeds
1 tsp Cumin, ground
1/3 cup Pumpkin seeds
Dairy
200 g Feta
Other
1 Red capsicum (pepper), roasted, skin removed and sliced

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