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Tofu pok 豆腐泡 (also known as tofu puff or tau pok) is a type of tofu which has been deep fried in oil until they are light and airy in the c...

Tofu pok 豆腐泡 (also known as tofu puff or tau pok) is a type of tofu which has been deep fried in oil until they are light and airy in the c...

STEAMED CHICKEN FEET  ==INGREDIENTS==  CHICKEN FEET=  1 lb chicken feet, 2 quarts oil, 2 quarts water, 1oz fresh ginger, 3 pieces star anise, 2oz Chinese parsley roots, 2oz maltose sugar  =MARINADE= 2T oyster sauce, 1T sugar, 2T soy sauce, 1T sake, 1oz chopped chile pepper, 2 cloves garlic, 1/2t white pepper, 1T black bean sauce, 1/2t sesame oil   =========

How to Make Steamed Chicken Feet

STEAMED CHICKEN FEET ==INGREDIENTS== CHICKEN FEET= 1 lb chicken feet, 2 quarts oil, 2 quarts water, 1oz fresh ginger, 3 pieces star anise, 2oz Chinese parsley roots, 2oz maltose sugar =MARINADE= 2T oyster sauce, 1T sugar, 2T soy sauce, 1T sake, 1oz chopped chile pepper, 2 cloves garlic, 1/2t white pepper, 1T black bean sauce, 1/2t sesame oil =========

Easy to prepare oven roasted Char Siu (Chinese Barbecue Pork). Deliciously sticky, sweet, and savory. Perfect with steamed rice or noodles. | MalaysianChineseKitchen.com

Char Siu (Chinese Barbecue Pork)

Easy to prepare oven roasted Char Siu (Chinese Barbecue Pork). Deliciously sticky, sweet, and savory. Perfect with steamed rice or noodles. | MalaysianChineseKitchen.com

homemade salted egg using chicken egg #guaishushu #kenneth_goh…

Homemade Salted Eggs (家居咸蛋)

Homemade Salted Eggs (家居咸蛋) - Guai Shu Shu

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