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S’more Milk Chocolate Mousse filled Chocolate Cups with Marshmallow Frosting
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S’more Milk Chocolate Mousse filled Chocolate Cups with Marshmallow Frosting. Could be gluten free with GF graham crackers or maybe butter or sugar cookie pieces.

S’more Milk Chocolate Mousse filled Chocolate Cups with Marshmallow Frosting

Chocolate Chip Cookie Cake with Milk Chocolate Frosting - the best way to eat a chocolate chip cookie!

Chocolate Chip Cookie Cake

An all-star recipe for a giant chocolate chip cookie cake topped with milk chocolate frosting. /// Made April 2016 for Sasha's birthday, came out great and kids loved it . Make double recipe and have two "cakes". Frosting good too.

No Bake Lemon Cheesecake Mousse. Only homemade pie filling will do for me for this one. Looks delicious!

No-Bake Lemon Cheesecake Mousse Cups Use gluten free graham cracker crumbs for a gluten free dessert. (no bake oreo cheesecake individual)

The cake layers are dense enough to hold up to the whipped fudge filling while still having a light, cakey texture, and the sweet milk chocolate in the buttercream is toned down with the addition of bittersweet chocolate. Just wrap them tightly in plastic wrap and store at room temperature. Just let it come up to room temperature for about 1 to 2 hours before serving.

Chocolate Cake with Whipped Fudge Filling and Chocolate Buttercream

The cake layers are dense enough to hold up to the whipped fudge filling while still having a light, cakey texture, and the sweet milk chocolate in the buttercream is toned down with the addition of bittersweet chocolate.

Bourbon-Brownie Petits Fours Chocolate Mousse Pie Chocolate Cake w/White Mousse chocOlate layer cake chocolate

caramel marshmallow pops - 1 pkg Kraft Caramels to do 30 regular sized marshmallows. 3/4 cup light cream, Finely chopped pecans, Cake pop/lollypop sticks.

{caramel marshmallow pops

Nutella Mousse Cookie Cups | Cookie Cups | Nutella Dessert | Mousse Filling | Hazelnut Mousse Dessert | Muffin Tin Cookie

Nutella Mousse Cookie Cups | Cookie Cups | Nutella Dessert | Mousse Filling | Hazelnut Mousse Dessert | Muffin Tin Cookie

White Chocolate Raspberry Cheesecake on MyRecipeMagic.com   (Delicious and FOOLproof recipe, from Tastes Better From Scratch!) by roberta

I think I'll give this "White Chocolate Raspberry Cheesecake - Tastes Better From Scratch" a shot tomorrow.

Brownie Batter Chocolate Fudge Cupcakes with Outrageously Rich Chocolate Indulgence Frosting

Brownie Batter Chocolate Fudge Cupcakes with Outrageously Rich Chocolate Indulgence Frosting

Reese's Peanut Butter Brownies are a chocolate and peanut butter lover's dream! Chewy homemade brownies with an amazing smooth peanut butter frosting. Topped with chocolate glaze and mini reese's cups. - Tastes Better From Scratch

The “sweet equivalents” of five all-natural low-carb sweeteners… so you’ll know just how much to use and how they compare to sugar.

Have you ever brought chocolate peanut butter cups to a party and not been a hit?  Highly unlikely!  Well, don’t settle for store bought peanut butter cups.  These homemade chocolate and peanut butter treats are just amazing!  And they are so simple, you wouldn’t believe it.  They only require 3 simple ingredients: chocolate, peanut …

The perfect Valentine's Day snack for your sweet-toothed sweetheart, these Donna Hay Choc Peanut Butter Cups are decadently delish.

Moelleux châtaignes et chocolat

Moelleux châtaignes et chocolat

Cake Ideas, Chic Chic Chocolat, Vous Etes, Beau, Chocolate Cake, Muffins, Sugaring, Cat, Sweet Recipes

S'mores Mousse w Marshmallow Whipped Cream: Graham Cracker Crust 3 Tbsp unsalted butter, melted; ¾ C graham crackers, crushed; ½ Tbsp light brown sugar; ⅛ tsp cinnamon. Chocolate Mousse: 2 egg yolks; 1 C heavy cream, divided; 3 oz semi-sweet chocolate. Marshmallow whipped cream: ¾ C heavy cream; 1 tsp sugar; ¼ tsp vanilla extract; ½ C marshmallows.

S'mores Mousse with Marshmallow Whipped Cream

Decadent S'mores Mousse with Marshmallow Whipped Cream by chefsavvy,com. Rich chocolate mousse layered with graham cracker crust and marshmallow whipped cream.

S’more Milk Chocolate Mousse filled Chocolate Cups with Marshmallow Frosting

Half Baked Harvest

S’more Milk Chocolate Mousse filled Chocolate Cups with Marshmallow Frosting


clock
3 hours
Ingredients
Vegetarian ∙ Makes 12
Refrigerated
  • 4 Egg whites, large
  • 2 Egg yolks
Baking & Spices
  • 18 oz Bittersweet chocolate
  • 1/4 tsp Cream of tarter
  • 6 oz Milk chocolate
  • 1 pinch Salt
  • 12 1/2 tbsp Sugar
  • 5 tsp Vanilla
Snacks
  • 3 Graham cracker
Dairy
  • 2 tbsp Butter
  • 1 3/4 cups Heavy cream
  • 1/2 cup Heavy cream or milk
Liquids
  • 3 tbsp Water

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