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北九州・小倉 旦過の屋台 : 美食派写真日記  casual photographs in my life

北九州・小倉 旦過の屋台 : 美食派写真日記 casual photographs in my life

Steamed Crucian Carp with Egg White, which also has a beautiful name, called “Furong Crucian Carp(芙蓉鲫鱼)”, is a traditional dish in Hunan cuisine. Combining  Crucian Carp and egg white, the taste of steamed dish is very fresh,  and smooth. There is not fishy smell, just only fresh, tender, aroma.

Steamed Crucian Carp with Egg White, which also has a beautiful name, called “Furong Crucian Carp(芙蓉鲫鱼)”, is a traditional dish in Hunan cuisine. Combining Crucian Carp and egg white, the taste of steamed dish is very fresh, and smooth. There is not fishy smell, just only fresh, tender, aroma.

Japanese Bento lunch box: rice+cherry tomatoes+lettuce+boiled egg+grilled chicken with whatever sauce you want+ butternut squash fries

Japanese Bento lunch box: rice+cherry tomatoes+lettuce+boiled egg+grilled chicken with whatever sauce you want+ butternut squash fries

Protein-loaded breakfast: Nutty Strawberry Banana Breakfast Quinoa. Courtesy of @Specialized WMN. @UFRecSports

Nutty Strawberry Banana Breakfast Quinoa (Vegan & Gluten-Free)

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