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Shinji at Tsukiji Market. Shinji is a former buyer at Tsukiji Market and is currently attending culinary school to study Japanese cuisine. We look forward to opening our cooking school next year.

Shinji at Tsukiji Market. Shinji is a former buyer at Tsukiji Market and is currently attending culinary school to study Japanese cuisine. We look forward to opening our cooking school next year.

Rick Bayless Cookbook - Mexico One Plate at a Time

Rick Bayless: Mexico One Plate at a Time

Tokyo Food Tour by the author of food sake tokyo Shinji at Tsukiji Dolinsky 3

Tokyo Food Tours by Yukari and Shinji Sakamoto 坂本ゆかり 進児

Food Sake Tokyo - A guidebook to Japanese cuisine and beverages. Introduces shops and restaurants in Tokyo. Published by The Little Bookroom as part of the Terroir Guide series.

Food Sake Tokyo - A guidebook to Japanese cuisine and beverages. Introduces shops and restaurants in Tokyo. Published by The Little Bookroom as part of the Terroir Guide series.

13 Ways to Humiliate Yourself in Japan. The country of the rising sun is filled with fun, excitement and filled with a rich history. There are some cultural practices that may shock you, but don't panic, we've got you covered. Find out when it's okay to take fruit from strangers.

13 ways to humiliate yourself in Japan

13 Ways to Humiliate Yourself in Japan. The country of the rising sun is filled with fun, excitement and filled with a rich history. There are some cultural practices that may shock you, but don't panic, we've got you covered. Find out when it's okay to take fruit from strangers.

鮎の解禁日は初夏。旬は、この禁猟明けの6月から8月頃までで、特に7月の若鮎が骨も柔らかく美味しい。

マツナガナオコ☆☆食べモノ☆写真☆など、などなど☆写真を撮るのが生業です。

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