Cauliflower "Mac and Cheese." Great way to hide vegetables from kids and if you substitute a GF all-purpose flour for the flour in the sauce, it's gluten free! I thought this was delicious. Roasting the cauliflower gives it a deeper, slightly sweeter flavor. It did not pass the toddler test, but I enjoyed it enough that it will be a special mom dinner in the future.
Cauliflower is my new low-carb best friend. 1 head cauliflower 2 large eggs 1/2 c cheddar cheese, grated 1/2 c panko 1/2 t cayenne pepper salt olive oil
Eine Phantasie im Morgen
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