Moscato wine punch! Mothers day drink, mommy juice. Summer cocktail.
Blue Raspberry Cocktail
Two ingredients turn a punch bowl into a boozy Tiffany™ blue. Chilly and delicious, with the flavor of blue raspberry lemonade, this party punch is a surefire summertime pleaser!
Valentine Moscato Float - Page 2 of 2
Valentine Moscato Punch, Moscato Punch, Moscato, Mirassou: Place two scoops of Vanilla Ice Cream in a glass; Add 1/2 Cup Strawberry Pop; Fill the rest of the glass with Moscato Wine
Melt in your mouth crockpot cube steak ( I use one can cream of chicken and one can golden mushroom.) I make this at least once a week!
Ingredients A 40 oz package of frozen strawberries 2 Cans of frozen lemonade concentrate, thawed (12 fl oz cans each) 1 Bottle of chilled White Zinfandel (1.5 liter bottle) 4 Cups of pineapple juice 2 Liter ginger ale Directions Stir together strawberries, lemonade concentrate, wine, and pineapple juice in a large drink dispenser (or punch bowl). If you can, put mixture back into the fridge until ready to serve to keep cool. Just before serving add in your ginger ale
Freeze coffee as ice cubes and use in almond milk ... (or with Bailey's and vanilla vodka)
Moscato Punch... what do you think Amy Winkel? Farkel? Amy says "YES!! Bring it on!!!" I'll bring an extra large cup:)
Meatloaf made with stove top stuffing. Gets rave reviews and SUPER easy. 1 Pound Ground Meat (Beef or Turkey) 1 Egg 1 Box Stuffing Mix 1 Cup Water Mix everything together, smoosh it into a loaf pan, and bake at 350 for about 45 minutes.