Breakfast Bake 1 can buttermilk biscuits 1 lb ground sausage 2 c. shredded cheese 6 eggs 3/4 c. milk Cut up biscuits and place them in a greased dish. Cook sausage and spread over biscuits. Mix eggs and milk. Pour over sausage. Topped with cheese. Bake at 425 for 30-35 minutes.