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Squid

Squid

In beurre noisette blanched flowers and vegetables,dried cooked ham, egg yolk, highly concentrated chicken broth

In beurre noisette blanched flowers and vegetables,dried cooked ham, egg yolk, highly concentrated chicken broth

Have you ever wanted to try guinea fowl? You can't go wrong with this foolproof recipe that is both tender and crispy.  Recipe link in bio : Guinea fowl with celeriac purée, confit shallots & cider jus

Have you ever wanted to try guinea fowl? You can't go wrong with this foolproof recipe that is both tender and crispy. Recipe link in bio : Guinea fowl with celeriac purée, confit shallots & cider jus

ARMANI / RISTORANTE|スチームしたアオリイカのタリアテッレ / ズッキーニのクレマ-蛤 / からすみ、塩漬けにしたレモンを添えて (Steamed Squid, Tagliatelle Style, Cream of Zucchini, Clam, Botargo, Salted Lemon)

ランチコースは3,800円から、ディナーコースは8,000円から頑張ろう!「アルマーニ/リストランテ」の夏メニュー

「ARMANI / RISTORANTE」(アルマーニ / リストランテ)/住所:東京都中央区銀座5-5-4 アルマーニ / 銀座タワー10階/TEL:03-6 […]

海藻, サーモン, 庭園, 皿, アート, 鼓舞する, ギャラリー, 美しい, Plating

Instagram photo by @tadashi_takayama via ink361.com

Flower of squid,fennel,yuzu powder and cauliflower cream.#gastro #gastroart #gastronomy #kresios #calamaro #cauliflower #chefsofinstagram #pescecrudo #yuzu #tadashitakayama #theartofplating #wildherbs #lovefish #fish #fiori #fennel #flower #foodart #fishlover #foodstagram #finestfood #squid #イカ #フェンネル #カリフラワー #香草 #ゆずパウダー #ウイキョウ

triglia farcita con pan chinotto.-by Francesco-Welcome and enjoy- - #Expo2015 #WonderfulExpo2015 #ExpoMilano2015 #Wonderfooditaly #MadeinItaly #slowfood #FrancescoBruno    @frbrun  http://www.blogtematico.it  frbrun@tiscali.it   http://www.francoingbruno.it

triglia farcita con pan chinotto.-by Francesco-Welcome and enjoy- - #Expo2015 #WonderfulExpo2015 #ExpoMilano2015 #Wonderfooditaly #MadeinItaly #slowfood #FrancescoBruno @frbrun http://www.blogtematico.it frbrun@tiscali.it http://www.francoingbruno.it

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