壱発ラーメン 相模原店

壱発ラーメン 相模原店

" Shio-Ramen " is noodles with light and salted chicken broth. This is for those who want to eat " #Ramen " which is light. #Japan

Shio-Ramen -- noodles with light and salted chicken broth.

Ramen

Ramen-Tastic Infographic - In an noodle-nourishing infographic that keeps going like the Energizer bunny, Hack College has compiled a variety of data (and recipes!) on ramen

Onigiri しらす大葉おにぎり.  Japanese food made from white rice formed into triangular or oval shapes and often wrapped in nori (seaweed). Traditionally, an onigiri is filled with pickled ume (umeboshi), salted salmon, katsuobushi, kombu, tarako, or any other salty or sour ingredient.

Japanese food made from white rice formed into triangular or oval shapes and often wrapped in nori (seaweed). Traditionally, an onigiri is filled with pickled ume (umeboshi), salte (Sushi Ingredients Seaweed)

Sapporo Miso Ramen Noodle Soup,Gunna need Google Translat for the recipe...Looks great though.

Sapporo Miso Ramen Noodle Soup,Gunna need Google Translat for the recipe...Looks great though.

Beef Ramen Noodle Soup with Choy Sum and Enoki Mushrooms OMG, I need this right now!

Beef Ramen Noodle Soup with Choy Sum and Enoki Mushrooms

The right kinds Ramen noodles :)

Everyday Meals... a Ramen and a Salad

Mushroom Ramen Soup _ (I used peanut oil to cook this ramen because it really adds a lovely earthy flavor to the dish.

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