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柚子醬油青瓜帶子

chef Jason Atherton describes the inspiration behind a few signature menu items at his new Hong Kong restaurant, 22 Ships.

Photo courtesy of Chester Ong

Hen’s Egg with Bravas Sauce, Fried Potatoes, Potato Espuma and Chorizo

Black Beans, Roasted Tomatoe, and Feta Salad. Wonderfully refreshing and so great with meats, seafood, on top of #gluten-free pasta, you name it!

Black Beans with Roasted Tomatoes and Feta

black beans with oven dried tomatoes and feta, from annieseats - I love the roasted tomato - it adds so much flavour!

Mediterranean Couscous Salad Recipe on twopeasandtheirpod.com A great salad for potlucks, BBQ's, or any day!

Mediterranean Couscous Salad Recipe on twopeasandtheirpo. A simple salad for summer! This Picture by twopeasandpod The Recipe can be found HERE

Mackerel seviche at Vinkeles, a contemporary French restaurant in Amsterdam

Photographing the Canals, Museums, and Architecture of Amsterdam

Ceviche Shrimp & Avacado Tacos.  These are great (and the photo from the site doesn't do them justice)!  We leave out the Japaleno so everyone in the family can enjoy them.  :-)

Ceviche Style Shrimp and Avocado Tacos

Ughh I ❤️ ceviche 😍😍😍 Ceviche Shrimp & Avacado Tacos. These are great (and the photo from the site doesn't do them justice)! We leave out the Japaleno so everyone in the family can enjoy them.

Lunch at Yagenbori in Tokyo, with delicious Yudofu, rice and pickles

Alessandra Zecchini: Lunch at Yagenbori in Tokyo, with delicious Yudofu, rice and pickles

slow roasted tomato caprese salad with balsamic glaze

Slow Roasted Tomato Caprese Salad with Balsamic Glaze: Grape and cherry tomatoes turn sweet and deeply flavorful after slow roasting in a low oven. Tossed with fresh mozzarella, basil, and a balsamic glaze you have a beautiful summer salad.

Chinese Stuffed Peppers, by thewoksoflife.com

Chinese Stuffed Peppers

Chinese stuffed peppers with black bean sauce are a dim sum staple and surprisingly simple to make at home. In our family's recipe, we use a shrimp filling.

Antipasto Grill | This image alone inspires me to jump on the grill with a ton of veggies - No recipe required

Ultimate vegetarian grilling guide for a summer menu beyond burgers and hot dogs. Veggie-only entrees to turn guests into vegetable-loving vegetarians. Fresh, flavorful recipes keep meatless Monday going. For more warm-weather recipes go to Domino.

Forget about the packaged, dried ramen you get at the supermarket, fresh homemade vegan ramen is so much tastier, healthier and palm-oil free. Enjoy your fresh ramen in a delicious bowl of ramen soup packed with your favorite fresh veggies.

Homemade Ramen Noodles from Scratch

Forget about the packaged, dried ramen you get at the supermarket, fresh homemade vegan ramen is so much tastier, healthier and palm-oil free. Enjoy your fresh ramen in a delicious bowl of ramen soup packed with your favorite fresh veggies.

Asparagus and Portobello Mushroom Salad with Asian Dressing

Asparagus and Portobello Mushroom Salad with Asian Dressing

An easy-to-make Asian Style - Asparagus & Portobello Mushroom Salad from Gwyenth Paltrow's cookbook.

Snow White wished she bit into this apple instead. Glass Apple with blown sugar, apple sorbet as core, puff pastry, apple balls marinated in lemon verbena, salted caramel, and chocolate nips by @restaurantbordeau #TheArtOfPlating  P.s. Help us win Best in Art by voting for us (link in profile)

Brown sugar glass apple, apple sorbet core, puff pastry, apple balls marinated in lemon verbena, salted caramel & chocolate nips.

Ensalda

Japanese baby peach salad, with Nasturtium, on the Oscars menu (Wolfgang Puck)

Relais & Chateaux - Within the green valleys and pristine lakes of the bucolic Litchfield Hills, Winvian is a unique hotel complex nestled in 45 hectares of lush grounds bordered by centuries-old maple trees. Winvian USA #relaischateaux #gastronomy

Relais & Chateaux - Within the green valleys and pristine lakes of the bucolic Litchfield Hills, Winvian is a unique hotel complex nestled in 45 hectares of lush grounds bordered by centuries-old maple trees.