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Nabe labo

Nabe labo

Akita Sakigake Shimpo wrote the activities of the "Nabe Labo" - See more at: http://nabelabo.jp/news/2013/02/akita-sakigake-shimpo-wrote-the-activities-of-the-nabe-labo.html#sthash.gC0W83hV.dpuf  Read more at http://nabelabo.jp/news/2013/02/akita-sakigake-shimpo-wrote-the-activities-of-the-nabe-labo.html#ugoH6fGhZWbokaqP.99

Akita Sakigake Shimpo wrote the activities of the "Nabe Labo" - See more at: http://nabelabo.jp/news/2013/02/akita-sakigake-shimpo-wrote-the-activities-of-the-nabe-labo.html#sthash.gC0W83hV.dpuf Read more at http://nabelabo.jp/news/2013/02/akita-sakigake-shimpo-wrote-the-activities-of-the-nabe-labo.html#ugoH6fGhZWbokaqP.99

Nabe Labo

中川翔子のマニア★まにある。番組情報、プレゼント情報を掲載。

Nabe labo

中川翔子のマニア★まにある。番組情報、プレゼント情報を掲載。


その他のアイデア
Kani Shyabu  -Crab shabu shabu.  Meat  and vegetables in this case crab, poached at the table  and served with a bowl of hot Japanese rice, different sauces and you drink the broth..

Kani Shyabu -Crab shabu shabu. Meat and vegetables in this case crab, poached at the table and served with a bowl of hot Japanese rice, different sauces and you drink the broth..

The last is "tightening" by cooking risotto. #nabe

The last is "tightening" by cooking risotto. #nabe

It's raining today in New York. Since a little cold, I made the lettuce pot. The secret ingredient plum kelp tea you put in soup! It was delicious with crisp lettuce!

It's raining today in New York. Since a little cold, I made the lettuce pot. The secret ingredient plum kelp tea you put in soup! It was delicious with crisp lettuce!

Nabe Labo In N.Y. "yosenabe" #nabe

Nabe Labo In N.Y. "yosenabe" #nabe

Balmy spring Nabe

Balmy spring Nabe

Kani-shabu.  This is a crab shabu shabu.  The last is "tightening" by cooking risotto. #nabe

Kani-shabu. This is a crab shabu shabu. The last is "tightening" by cooking risotto. #nabe

Nabe Labo in N.Y.  sukiyaki #nabe

Nabe Labo in N.Y. sukiyaki #nabe

SUKIYAKI

SUKIYAKI

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