Spring Temari Sushi

Spring Temarizushi, Bite-sized Sushi Ball|Why not infuse the foods you love at your wedding.

Chawanmushi (Japanese Egg Custard) Recipe - Saveur.com

Chawanmushi (Japanese Egg Custard)

Chawanmushi (Japanese Egg Custard) by Saveur. Filled with chicken, shrimp, and shiitake mushrooms, these savory custards make great appetizers. Cooking them at a low heat—simmering, not boiling—keeps them from forming craters on the surface.

Spring Temarizushi, Bite-sized Sushi Ball|春の手まり寿司

Spring Temarizushi, Bite-sized Sushi Ball|Why not infuse the foods you love at your wedding.

Japanese sweets

Sweets of the Tea Ceremony. Artful creations are traditionally served during the tea ceremony to complement the bitter matcha.

柚子と八朔 【Tumblr支社】 — bushdog: (via Beautiful, Edible Compositions of...

Making edible artworks from the usual dinner - this is perhaps the biggest trend in today's society. Making edible artworks from the usual dinner - this is perhaps the biggest trend in today's

Mindenki nyugodjon meg és egyen sushit!

Favorite food ever! Favorite food ever! Oh my goodness! I’m drooling! ♥ Sushi is the most famous Japanese dish outside of Japan, and one of the most popular.

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