Japanese Hot Cakes- fluffier and bit sweeter- 2 large eggs , 3/4 cup plus 1 1/2 tbsp milk, 1 tsp vanilla, 1 & 2/3 cups) flour, 1& 3/4 tsp baking powder, 3 Tbsp plus 1 tsp sugar / o beat eggs, milk, & vanilla until foamy./ whisk dry ingred. then add to wet. Let sit 15 min./

Japanese Hot Cakes 2 large eggs ¾ cup plus 1 ½ tbsp milk 1 tsp vanilla 1 cups flour 1 ¾ tsp baking powder 3 Tbsp plus 1 tsp sugar Beat eggs, milk, vanilla until foamy. then add to wet. Let sit 15 minutes.

white chocolate spiced cake with rosewater cream cheese and pistachios

White Chocolate Spiced Cake with Rosewater Cream Cheese and Pistachios meringue pebbles, pistachio, white chocolate green swirl, rose petals

Bunny cookies~ By Kate's cookies, pink, white

super cute kawaii miffy biscuits Bunny cookies~ By Kate's cookies, pink, white and too sweet to eat

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Japanese breakfast 和プレートで朝食 not a recipe, and everything is in japanese, but it certainly has me drooling.glad there's no natto in it.

Sakura Kanten ~ a Japanese dessert with agar (vegetarian alternative to gelatin) | recipe from Little Miss Bento | cake/jelly mold here: http://en.bentoandco.com/products/my-parlour-cake-mold

Sakura Kanten Jelly Dessert

A super romantic Japanese dessert recipe - Sakura Kanten Jelly Dessert! I love how the sakura flowers 'bloom' in this jelly dessert. Perfect for spring time!

Bunzlau Castle || Made with love for our American Bunzlau Castle friends. So simple! add some red and white and it could work for 4th of July #Applepie

All American apple pie with Stars instead of lattice work. Not much on a top crust apple pie but! How beautiful for the

Rainbow Fruit Cookie Cake www.piccolielfi.it

Postres - Desserts - Rainbow Fruit Cookie Cake How-To and the Recipe for the Cream Cheese Frosting on the Fruit Pizza

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