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Vegetable Side Dishes
Cheesy potatoes get a whole new look with the addition of Provolone cheese, Portobello mushrooms and fresh thyme. #potatoes #thanksgiving #makeahead #sidedish
Broccoli and Cauliflower Gratin via @PureWow. Every cook needs a few go-to vegetable side dishes in her back pocket. So let us introduce you to one that we want to serve at basically every single meal: broccoli and cauliflower gratin. It brings two veggies together in cheesy harmony, and what could be tastier than that? Confession: We love gratins. And this one is a stellar substitute for green bean or broccoli casserole.
This vegetarian Thanksgiving side is one of Betty’s most popular recipes ever! Tender slices of butternut squash are layered with a flavorful garlic-parmesan-panko bread crumb mixture and baked to perfection. The whole thing’s ready in a little over an hour; feel free to prep the dish up to 24 hours before Thanksgiving and then bake right before your meal.