Cherry lime ice pops

These Cherry Lime Ice Pops from - Sweet summer cherries with a touch of lime make these sweet popsicles a perfect treat on a hot summer day, and only 4 ingredients needed!

Yakitori

Negima Yakitori (Chicken and Scallion Skewers with Yakitori Sauce)

Negima Yakitori (Chicken and Scallion Skewers with Yakitori Sauce) by Saveur. These simple skewers gain loads of flavor from a basting of homemade yakitori sauce, a versatile marinade for most any meat or vegetable.

Japanese sweets Kohaku-kan (琥珀羹) : Kohaku-kan is a summer dessert and usually made from agar-agar, sugar. Some of kohaku-kan are amber coloured (kohaku means amber in Japanese).  The others are translucent just like the one in the picture.

Japanese sweets Kohaku-kan (琥珀羹) : Kohaku-kan is a summer dessert and usually made from agar-agar, sugar. Some of kohaku-kan are amber coloured (kohaku means amber in Japanese). The others are translucent just like the one in the picture.

Japanese Udon noodles

Udon noodles--Came originally from China. In Nagoya they make a special Udon called Kishimen.

Tofu 豆腐

Tofu 豆腐 I wish tofu looked and tasted half this good here in Canada.

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