Curry Udon Noodles is just what it says it is! Instead of rice, thick udon noodles are mixed with Japanese curry sauce and tsuyu to make a hearty, warming noodle soup with all of the rich flavour of katsu curry. A combination of old and new Japanese cooki
If you like a hands-on experience during your vacation, try a wagashi-making workshop! In Kanazawa (and elsewhere) you can learn to make a number of flower-shaped soft candy, normally eaten at a tea ceremony.