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Yummy asian food

Discover Pinterest’s 10 best ideas and inspiration for Yummy asian food. Get inspired and try out new things.
Honey Garlic Asian Chicken Kabobs - This honey garlic marinade is to die for! Marinate overnight and throw on the grill when ready to serve. So easy + fast!

37 · 50 minutes · This honey garlic marinade is to die for! Marinate overnight and throw on the grill when ready to serve. So easy + fast!

Ingredients

Meat
  • 2 lbs Chicken thighs, boneless skinless
Produce
  • 3 cloves Garlic
  • 2 tsp Ginger
  • 2 Green onions
Condiments
  • 2 tbsp Chili garlic sauce
  • 1 tbsp Dijon mustard
  • 2 tbsp Honey
  • 2 tbsp Ketchup
  • 1/4 cup Oyster sauce
Baking & Spices
  • 1 Kosher salt and freshly ground black pepper
  • 1/2 tsp Sesame seeds, toasted
Oils & Vinegars
  • 1 1/2 tbsp Canola oil
Steamed Dumplings with The Best Dipping Sauce - The Foodie Takes Flight

30 · 25 minutes · One of my favourite ways to enjoy dumplings is by either steaming or boiling these and finishing it off with what I like to call the best dumpling sauce - with the perfect balance of savoury, heat, bit of sweetness and acidity. Let’s not forget the aromatics that really take it up a notch!

Ingredients

Produce
  • 1 tsp Garlic
  • 1 Scallions and coriander, fresh
Condiments
  • 1/2 tbsp Chili oil or chili garlic sauce
  • 2 tbsp Soy sauce
Pasta & Grains
  • 12 pieces Dumplings/wontons, homemade or store-bought
  • 2 tbsp Water or broth from dumplings
Baking & Spices
  • 1/2 tsp Sesame seeds
  • 2 tsp Sugar
Oils & Vinegars
  • 2 tbsp Chinese black vinegar
  • 2 tsp Sesame oil
Other
  • 1 tbsp Doubanjiang ((see notes))
Close up of easy and quick homemade Chinese chicken wontons.

Chicken Wontons - The best and easiest fried chicken wontons ever! Takes 20 mins to make including wrapping. Super crispy & yummy recipe to make at home.

Korean Chicken Bao - foft and fluffy steamed mini bao buns filled with crispy Korean chicken – with full step-by-step instructions. A fantastic party food idea that will really impress your guests! #baobun #chickenbao #koreanchicken #partyfood #gameday #fingerfood

Soft and fluffy steamed bao buns filled with crispy Korean chicken – with full step-by-step instructions and video!

Pan Fried Pork Dumplings | Simple, satisfying and loaded with flavor, these pork dumplings will have your family asking for seconds! They're crispy yet tender making them the perfect main course or party appetizer!

34 · 35 minutes · Pan Fried Pork Dumplings | Simple, satisfying and loaded with flavor, these pork dumplings will have your family asking for seconds! They're crispy yet tender making them the perfect main course or party appetizer!

Ingredients

Meat
  • 1 lb Ground pork
Produce
  • 2 cups Cabbage
  • 4 cloves Garlic
  • 1/2 tsp Ginger, ground
  • 3 stalks Green onion
  • 1 Green onion
Condiments
  • 2 tbsp Hoisin sauce
  • 1 Soy sauce
Baking & Spices
  • 1 Kosher salt
  • 1 Pepper, fresh cracked
  • 1 Sesame seeds
Oils & Vinegars
  • 1 tsp Sesame oil
  • 2 tbsp Vegetable oil
Bread & Baked Goods
  • 36 Dumpling/potsticker wrappers, round
Juicy Pork & Chive Pan-Fried Dumplings — Cooking with Cocktail Rings

These dumplings are formed into little “purses” and are filled with a simple yet flavorful filling of ground pork, chives, cabbage and ginger. They are like an “almost but not quite” version of Chinese sheng jian bao - juicy, but not to the level of the pan-fried soup dumplings.

Ingredients

Meat
  • 1 lb Ground pork
Produce
  • 1 1/2 cups Cabbage
  • 1/4 cup Chives
  • 1 tbsp Ginger
Condiments
  • 1 Soy sauce
Baking & Spices
  • 2 cups All-purpose flour
  • 1/4 cup Chili oil, Crunchy
  • 1 Cornstarch
  • 1 Kosher salt
  • 1/2 tsp Sesame seeds, white
  • 1/2 tsp Table salt
Oils & Vinegars
  • 1 tbsp Rice vinegar
  • 2 tsp Sesame oil, toasted
  • 1/4 cup Vegetable oil
Liquids
  • 1 cup Water

Watch popular Yummy asian food videos

A light, fresh and crunchy appetizer or meal perfect for winter months. These rolls are a twist on the classic summer roll with ingredients in season during colder months of the year, but every bit as delicious!
This is a recipe my mom used to make and it's her secret way of cooking this classic Korean stew. Check it out!
Simple & Cheap Poke Bowl