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6 · 50 minutes · Gulab jamun recipe with milk powder
Ingredients
Baking & Spices
- • 1 pinch Baking soda
- • 3 Cardamoms, green
- • 1 tsp Cornflour
- • 1 pinch Saffron
- • 1 1/2 tsp Semolina, fine
- • 1 1/2 cups Sugar
Nuts & Seeds
- • 3 Pistachio or almond, slices
Dairy
- • 1 tbsp Ghee
- • 1/2 cup Milk powder
- • 1 1/2 tsp Yogurt
Liquids
- • 1 tsp Rose water
- • 2 cups Water
- • 1 tbsp Water as required
Other
- • 1 1/2 teaspoons all purpose flour or maida
- • A few piece of sweet Makhana/Elaichi Dana (optional)

Brook Farm General Store saved to bake it.
No matter where your baby shower is taking place, the cake is a valuable part of your party. Get the sweetest inspiration for baby shower cakes for girls.
Aliyeva Shefa saved to Baby shower cakes girl
10 · 50 minutes · Best Rasmalai Recipe Rasmalai recipe – Learn how to make easy rasmalai with step by step pictures Rasmalai is a Bengali delicacy made with spongy cottage cheese balls dunked into aromatic milk syrup known as 'Ras'. It is one of the best Indian sweet dessert . It is also a gluten free dessert, So those who are can't tolerate gluten can have it with joy! This rasmalai recipe is very easy to make at home. In this rasmalai recipe, I have shared two methods to prepare it, one is the quick…
Ingredients
Condiments
- • 2 tbsp Lemon juice
Baking & Spices
- • 1/2 tsp Cardamom
- • 2 Generous pinches Saffron/kesar
- • 2 tsp Semolina or 1 teaspoon cornflour
- • 1 cups Sugar
- • 1 Sugar
Nuts & Seeds
- • 3 Almonds
- • 3 Pistachios
Dairy
- • 5 cups Milk, full fat
- • 750 ml Milk, Full fat
Liquids
- • 1/2 tsp Kewra essence /rose water
- • 1 tbsp Kewra water
- • 5 cups Water
Other
- • 7 8 green cardamom (peeled and pounded)
- • Silver leaf to garnish
Heart Macarons are easier than you think! Heart-shaped macarons with tangy-sweet lemon buttercream. Make sure to watch the macaron video tutorial!
Ingredients
Refrigerated
- • 2 Egg whites (about 65 grams), large
Condiments
- • 2 tbsp Lemon juice, fresh
Baking & Spices
- • 70 g Almond meal/flour
- • 120 g Confectioners (powdered) sugar
- • 1 1/2 cups Confectioners (powdered) sugar
- • 1 strip Red or pink gel food coloring
- • 1/8 tsp Salt
- • 1 Sprinkles
Dairy
- • 6 tbsp Butter, unsalted
Other
- • 50 g Rams (exactly ¼ cup leveled) granulated sugar
Lisa Nguyen saved to Food
Admit it: You're not totally over the unicorn trend.
38 · 50 minutes · Gulab jamun doesn’t need any introduction! In its authentic preparation, mawa is the key ingredient but its not generally readily available and you need to prepare it at home. So to make things easier, this step by step photo recipe explains how to make Gujab Jamun with milk powder. The main difference between gulab jamuns made from milk powder and gulab jamuns made from mawa is the texture; milk powder gulab jamuns have little porous texture from inside while mawa gulab jamuns have smoother…
38 · 50 minutes · Gulab jamun doesn’t need any introduction! In its authentic preparation, mawa is the key ingredient but its not generally readily available and you need to prepare it at home. So to make things easier, this step by step photo recipe explains how to make Gujab Jamun with milk powder. The main difference between gulab jamuns made from milk powder and gulab jamuns made from mawa is the texture; milk powder gulab jamuns have little porous texture from inside while mawa gulab jamuns have smoother…
Ingredients
Condiments
- • 1 drops Lemon juice
Baking & Spices
- • 1/8 tsp Baking soda
- • 3 Cardamom pods, Green
- • 1 cup Sugar
Dairy
- • 1 tbsp Ghee
- • 2 tbsp Milk
- • 1/4 cup Milk powder
- • 1 Oil or ghee
Liquids
- • 1 1/2 cups Water
Other
- • 1/4 cup Maida (all purpose flour)

Bulan Hayes saved to Asian desserts
57 · Ultimate chocolate macarons recipe with deep dive information on what cocoa powder works the best, specific tips to consider for making chocolate macarons and more!
Ingredients
Refrigerated
- • 75 g Egg whites
Baking & Spices
- • 100 g Almond flour, finely ground
- • 1 Caramel, Salted
- • 1 Chocolate ganache
- • 1 Chocolate swiss meringue buttercream
- • 10 g Cocoa powder
- • 1/4 tsp Cream of tartar
- • 75 g Granulated sugar, fine
- • 1/4 tsp Kosher salt, coarse
- • 75 g Powdered sugar
55 · 45 minutes · How to Make Perfect Petit Fours - RoseBakes
Ingredients
Refrigerated
- • 5 Eggs
Canned Goods
- • 3/4 cup Evaporated milk
Baking & Spices
- • 3 cups All-purpose flour
- • 1 tsp Baking powder
- • 1 tsp Salt
- • 3/4 cup Shortening
- • 2 3/4 cups Sugar
- • 2 tsp Vanilla extract
Dairy
- • 3/4 cup Butter, salted
- • 1/4 cup Sour cream
6 · 43 minutes · Chocolate Covered Strawberry Cupcakes made with moist chocolate cupcake, strawberry frosting & chocolate covered strawberries! A Valentines Day recipe win!
Ingredients
Produce
- • 16 Strawberries
- • 3/4 cup Strawberries
Refrigerated
- • 1 Egg, large
Baking & Spices
- • 1 cup All purpose flour
- • 1 tsp Baking soda
- • 6 tbsp Hershey's special dark cocoa powder
- • 2 Pink red gel icing color
- • 4 cups Powdered sugar
- • 1/2 tsp Salt
- • 1/2 cup Shortening
- • 1 cups Sugar
- • 3/4 tsp Vanilla
Oils & Vinegars
- • 1/2 cup Vegetable oil
Snacks
- • 8 oz Dark chocolate melting wafers
- • 4 oz White chocolate melting wafers
Dairy
- • 1/2 cup Butter, salted
- • 1/2 cup Milk
Liquids
- • 1/2 cup Water, hot