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Seafood

Discover Pinterest’s 10 best ideas and inspiration for Seafood. Get inspired and try out new things.

Shrimp Boil Foil Packs

Easy, tasty shrimp boil foil packs baked or grilled with summer veggies, homemade seasoning, fresh lemon, and brown butter sauce.

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Red Thai Curry Mussels

Red Thai Curry Mussels - big on flavor, yet light and healthy. This is the ideal appetizer for seafood fans. Bonus: this succulent dish is super easy.

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Orange Dijon Grilled Halibut

Ingredients ⅓ cup orange marmalade 2 tbsp. Maille Dijon original mustard 1 tbsp. lemon juice 2 tbsp. white wine Salt and pepper 1 tbsp. finely chopped fresh basil leaves ½ tsp. red pepper flakes 1 lb. halibut fillet with the skin on Preparation Preheat grill over medium heat. Combine all ingredients except halibut in small bowl with wire whisk. Arrange halibut, skin side down, on the grill, then pour some of the glaze over the top. Grill covered about 10 minutes. Check the halibut for temperature. Pour remaining glaze over top of the halibut and continue cooking until it reaches 145°. To serve Remove from the grill and serve.

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Our Best-Ever Cioppino Is Loaded With Seafood

3 · Developed in San Francisco to celebrate the selection of fresh, local fish, this vibrant and hearty stew has Italian-American influences and big-time flavor.

21 ingredients

Seafood
  • 1 (8-oz.) bottle Clam, juice
  • 1 lb Halibut
  • 12 Littleneck clams
  • 12 Mussels
  • 1 lb Shrimp
Produce
  • 2 Bay leaves, dried
  • 1 Fennel, bulb
  • 2 Garlic cloves
  • 1 Lemon, wedges
  • 1 tsp Oregano, dried
  • 1/4 cup Parsley
  • 2 Shallots
  • 1 (28-oz.) can Tomatoes
Baking & Spices
  • 1 Black pepper, Freshly ground
  • 1 Kosher salt
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1/4 cup Olive oil, extra-virgin
Bread & Baked Goods
  • 1 Baguette
Beer, Wine & Liquor
  • 1 1/2 cup White wine, dry
Liquids
  • 2 cup Water
Other
  • 1 2"-thick strip orange zest (optional)
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Seared Scallops with Apple Cider-Balsamic Glaze

With this heat wave, I needed something relatively light for dinner – so off I went to the seafood counter. It just seems cooler over there, with the long display of sea creatures nestled in…

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Scallops with Creamy Lemon-Caper Sauce

Best Seared Scallops with Creamy Lemon-Caper Sauce - scalloped are seared in a skillet to a nice golden crust and then smothered in a creamy sauce made with butter, olive oil, garlic, lemon juice, capers,

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Parmesan Herb Baked Mahi Mahi

Parmesan Herb Baked Mahi Mahi is the perfect fish dish. Tender, flaky fish with a cheesy golden crust. The best baked mahi mahi recipe ever!

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The Best Homemade Tuna Poke

46 · 30 minutes · This Best Ever Tuna Poke Bowl recipe is so easy to make at home! It’s light, fresh, healthy and delicious! Loaded with the freshest tuna and all the flavors you dream of in a poke bowl!

9 ingredients

Seafood
  • 1 lb Tuna, sushi-grade
Produce
  • 1 Garlic clove
  • 4 Green onions
  • 1/4 cup Red onions
Condiments
  • 1 Cucumber slices to dip
  • 1/4 cup Soy sauce
Baking & Spices
  • 2 tsp Sesame seeds, toasted
Oils & Vinegars
  • 1 tbsp Rice vinegar
  • 3 tbsp Sesame oil, toasted
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C TC
C T saved to Seafood

Pan-Seared Cod in White Wine Tomato Basil Sauce - Baker by Nature

208 · 40 minutes · A quick and easy recipe for Pan-Seared Cod in White Wine Tomato Basil Sauce!

13 ingredients

Seafood
  • 1 1/2 lbs Cod, fresh
Produce
  • 1/2 cup Basil, fresh
  • 1 pint Cherry tomatoes
  • 3 large cloves Garlic
  • 1/2 tsp Lemon, fresh zest
Condiments
  • 2 tbsp Lemon juice, fresh
Baking & Spices
  • 1/4 tsp Black pepper, fresh ground
  • 1 tsp Granulated sugar
  • 1/4 tsp Red pepper flakes
  • 1/2 tsp Salt
  • 1 Salt and pepper
Oils & Vinegars
  • 4 tbsp Olive oil
Beer, Wine & Liquor
  • 1/4 cup White wine, dry
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