Muffin tin brownies recipe

My family loves when I bake brownies and can't ever seem to wait for them to cool down before hacking into the pan! This usually leads to uneven pieces, lots of crumbs and a big mess. For many years I have baked my brownies (both homemade and from a box mix) in muffin pans. I just spray the pans lightly with non-stick spray and bake them for about 10 minutes less than I would in a traditional pan. The pop out of the pan easily and you have those perfect chewy edges all the way around! I like…

When you think of brownies, your first reaction may be to envision squares or rectangles -- some edge pieces, some corner pieces, and maybe even some center pieces. If you enjoy those gooey, soft center pieces, you should probably stick with making brownies in a typical pan. If, however, you are a ...

Nanny's Best Chocolate Brownie Muffins are simply yummy! It's an easy recipe and perfect for chocolate lovers! Freezer friendly too!

Brownie bites are dense, chocolaty brownie bites that are like the edge of a brownie with a soft, fudgy middle. So easy and so good!

Super chocolatey and fudgy homemade two bite brownies, made in a mini muffin pan1

Follow these simple instructions for converting a regular brownie recipe to perfectly sized cupcake brownies, plus tips on adding more flavor to boxed mixes.

These box brownie muffins were really moist and a big hit with the crowd.

These homemade brownie bites are super easy to make and freeze beautifully. They're made with all of the standard chocolate brownie ingredients, but made in a mini muffin tin instead of a baking dish. Poppable and delicious!

When it comes to making these super easy brownie cupcakes the trick is all in how you bake them. Start by preparing a box of Betty Crocker™ Fudge Brownie Mix according to the instructions. Then, instead of baking them in a single pan, divide the batter into a muffin tin to create 18 perfectly portioned cupcake-style brownies. All that’s left to do is to frost and decorate them anyway you like. Serve them after dinner, at birthdays, parties and potlucks. They’re the perfect — and cutest — way…

I am not a baker. I don't like baking. I usually burn whatever I'm making, and it never looks as pretty as the picture I'm emulating. Strange, because I can definitely cook.Anyway, when I ran across this recipe for peanut butter brownies on Pinterest, I noticed that it allowed for boxed brownie mix (yippee!) and only 3 other ingredients (peanut butter, chocolate chips, and peanut butter chips). I knew I could probably handle this one.