Dessert chef

Discover Pinterest’s 10 best ideas and inspiration for Dessert chef. Get inspired and try out new things.

Saved from delish.com

America's Best Salty-Sweet Desserts

These desserts are mouthwatering examples of the salty-sweet flavor combination at its most delicious.

Camilla Botkin saved to Great Desserts

Saved from greatbritishchefs.com

Dulcey Chocolate with Fig, Blackcurrant and Almond Recipe

For a beautiful dessert that'll challenge your skills in the kitchen, look no further than this celebration of autumnal fruit from Andrew Gravett. Dulcey chocolate, figs and blackcurrants are presented in the format of cream, compote, coulis and sorbet, with little almond sablé biscuits adding a crunchy textural contrast.

Ingredients

Produce

• 340 g Fig puree
• 130 g Figs
• 2 Figs, wedges
• 1 Orange

Refrigerated

• 8 g Egg

Condiments

• 15 g Sugar syrup

Baking & Spices

• 87 g Castor sugar
• 14 g Icing sugar
• 1 g Pectin
• 1 pinch Salt
• 36 g T45 flour
• 193 g Valrhona dulcey chocolate
• 10 sticks Valrhona dulcey chocolate

Nuts & Seeds

• 5 g Almonds, ground

Dairy

• 18 g Butter, unsalted
• 227 g Whipping cream
• 113 g Whole milk

Liquids

• 212 ml Water

Other

• 150g of blackcurrant purée
• 43g of dextrose
• 2g of powdered gelatine, mixed with 10ml water
• 6g of liquid glucose
• 2g of Super neutrose

Great British Chefs saved to New Chefs: 2019

Culinary experiences are an important part of travel, and while luxury resort pastry chefs often don’t receive the same attention a head chef does, they do make the things people get most excited about—dessert! Desserts can provide an impeccable ending to an amazing meal. These pastry chefs create memorable desserts with precision and creativity, helping to position their respective luxury resorts as a must-visit culinary destination.

Saved from iconiclife.com

Luxury Pastry Chefs at Top Resorts

Culinary experiences are an important part of travel, and while luxury resort pastry chefs often don’t receive the same attention a head chef does, they do make the things people get most excited about—dessert! Desserts can provide an impeccable ending to an amazing meal. These pastry chefs create memorable desserts with precision and creativity, helping to position their respective luxury resorts as a must-visit culinary destination.

cistaro.l saved to mesa dulce

Make these deliciously rich CHOCOLATE MOUSSE CUPS. They're easy to prepare and will become a culinary showstopper for your next dinner party!

Saved from weekendatthecottage.com

Chocolate Mousse Cups - Weekend at the Cottage

An easy, scrumptious idea that'll turn your next dessert course into a special occasion!

Ingredients

Refrigerated

• 9 Egg yolks

Baking & Spices

• 1/4 cup Cornstarch
• 2/3 cups Granulated sugar
• 4 oz Premium milk chocolate
• 2 oz Premium unsweetened chocolate
• 2 tsp Vanilla extract

Dairy

• 8 tbsp Butter
• 3 1/2 cups Half-and-half

Chocolate Mousse Cups

Unsweetened Chocolate

Fancy Desserts

Christmas Desserts

Tatiana Galdos saved to Dessert

Saved from weekend.levif.be

Recette: le Tiramisu du chef étoilé Massimo Tringali

Le chef du restaurant étoilé parisien Armani Ristorante, Massimo Tringali, nous livre sa recette du Tiramisu.

Michelin Star Dessert

Fortier saved to Dessert

Saved from thestaffcanteen.com

Strawberries with cultured cream, elderflower and brown butter sable by Laura Petersen

Strawberries with cultured cream, elderflower and brown butter sable by Laura Petersen who is head pastry chef at The Coal Shed. Find out more about Laura: https://www.thestaffcanteen.com/Pastry-Chefs/laura-petersen-head-pastry-chef-the-coal-shed

Ingredients

Produce

• 1 Elderflower maserated strawberries
• 1 Juice of a lemon
• 1 Lemon
• 1 Punnet of english strawberries
• 1 kg Strawberries, frozen
• 1 kg Strawberry boiron puree
• 1 Strawberry gel

Refrigerated

• 2 Egg yolks, large free-range

Baking & Spices

• 8 g Agar agar
• 100 g Icing sugar
• 290 g Plain flour
• 1 Generous pinch Salt
• 200 g Sugar

Dairy

• 1 Brown butter sable
• 250 g Butter, unsalted
• 200 ml Buttermilk
• 1 Cultured cream
• 1 liter Double cream

Frozen

• 1 Strawberry sorbet

Beer, Wine & Liquor

• 50 ml Elderflower cordial

Liquids

• 500 ml Water

Other

• Pinch of citric acid powder
• 200g glucose
• 200g trimoline

Azam Lavasani saved to Azam

Saved from ecpi.edu

What is a Dessert Chef Called: Baking and Pastry Terminology for Culinary Students

What is a Dessert Chef Called: Baking and Pastry Terminology for Culinary Students Culinary professionals blend their cooking skills with a splash of creativity and artistry to create a wide range of baked goods and pastries. If creating tasty tarts and clever cakes sounds like something you would love doing, consider enrolling into a culinary school and work hand in hand with chef instructors and experienced bakers to navigate this dynamic segment of the food service industry. If you're…

Marco Siccardi saved to Gelateria_Craft

Saved from temptationforfood.com

Beef Fillet, Exotic Mushrooms, White Onion Puree & Charred Broccoli - Temptation For Food

The perfect main course - A tender beef fillet, sauteed exotic mushrooms, creamy white onion puree and charred broccoli.

Fine Dining Photography

Tara Colley saved to Beef recipes

Conheça AGORA a Apostila Digital Que VAI Te Ensinar 12 Receitas de Massas INCRÍVEIS, além de 38 Recheios deliciosos e 30 receitas de Coberturas firmes! Garanta sua Apostila Digital e mais 2 bônus AGORA MESMO! (CLIQUE NO PIN!)..... #receitadebolo #receitadebolodechocolate #massasreceitas #recheiosparabolos #recheiosdebolo #recheio #coberturasdebolo #bolodecenoura #bolodecoradocomchantilly #bolo #bolos #recheiosparabolosdeaniversário #receitas #receitasdecozinha #torta #bolodechocolate

Saved from go.hotmart.com

Acesse Agora: As Melhores Massas, Recheios e Coberturas.

Conheça AGORA a Apostila Digital Que VAI Te Ensinar 12 Receitas de Massas INCRÍVEIS, além de 38 Recheios deliciosos e 30 receitas de Coberturas firmes! Garanta sua Apostila Digital e mais 2 bônus AGORA MESMO! (CLIQUE NO PIN!)..... #receitadebolo #receitadebolodechocolate #massasreceitas #recheiosparabolos #recheiosdebolo #recheio #coberturasdebolo #bolodecenoura #bolodecoradocomchantilly #bolo #bolos #recheiosparabolosdeaniversário #receitas #receitasdecozinha #torta #bolodechocolate

Izza Olmeda saved to Culinária

Il a beau porter un col tricolore de MOF et afficher deux étoiles au compteur, le chef Philippe Etchebest aime recevoir en toute simplicité. Il a accepté...

Saved from cuisineactuelle.fr

4 recettes du chef Etchebest pour recevoir sans stress

Il a beau porter un col tricolore de MOF et afficher deux étoiles au compteur, le chef Philippe Etchebest aime recevoir en toute simplicité. Il a accepté de nous coacher à travers 4 conseils pour un dîner entre amis sans stress.

Healthy Christmas Recipes

Healthy Dinner Recipes

MiOR saved to A0 - NOËL 2023 recettes💡

Watch popular Dessert chef videos

Frozen Wild Blueberries can easily be prepared to add zest to both main courses and desserts. Chef & Author Christine Tizzard shows how Wild Blueberries can be used to make ready to serve “Blueberry Boosters” that can be easily prepared ahead of time to be used throughout the week. Oxford is a wholesale provider to most Canadian private labels. If the package says they are Wild and Canadian, they are likely from Oxford. Just visit the freezer section of your favourite grocery.

And check out what our favourite dessert chef is up to here! 😋 🐟⁠ 🐟 📷 @emirati_chef fish عنفلوص 🐠😋 شو تسمونه ؟؟ اتشرف فيكم جميعا 💙👇🏻 @emirati_chef 🐟⁠ 🐟 #emirates #freshfish #emirati #firecooking #cooking #fish #BBQfish #🐟 #eatfish #healthyfood #keto #ketolunch #ketofood #ketomeals #outdoors #bbq #uae #bbquae 🐟 🐟 🤙 Send some fish fun! 🤙 ⁠

Serve the ultimate Christmas dessert with this decadent rocky road cheesecake. Best of all - no-baking is required!

Als Kuchenteig eignet sich sicher auch der boden vom Maulwurfkuchen

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Chef hats

Chef dress

Chef pants

Chef shoes

Dessert chef

Discover Pinterest’s 10 best ideas and inspiration for Dessert chef. Get inspired and try out new things.

Saved from delish.com

America's Best Salty-Sweet Desserts

These desserts are mouthwatering examples of the salty-sweet flavor combination at its most delicious.

Camilla Botkin saved to Great Desserts

Saved from greatbritishchefs.com

Dulcey Chocolate with Fig, Blackcurrant and Almond Recipe

For a beautiful dessert that'll challenge your skills in the kitchen, look no further than this celebration of autumnal fruit from Andrew Gravett. Dulcey chocolate, figs and blackcurrants are presented in the format of cream, compote, coulis and sorbet, with little almond sablé biscuits adding a crunchy textural contrast.

Ingredients

Produce

• 340 g Fig puree
• 130 g Figs
• 2 Figs, wedges
• 1 Orange

Refrigerated

• 8 g Egg

Condiments

• 15 g Sugar syrup

Baking & Spices

• 87 g Castor sugar
• 14 g Icing sugar
• 1 g Pectin
• 1 pinch Salt
• 36 g T45 flour
• 193 g Valrhona dulcey chocolate
• 10 sticks Valrhona dulcey chocolate

Nuts & Seeds

• 5 g Almonds, ground

Dairy

• 18 g Butter, unsalted
• 227 g Whipping cream
• 113 g Whole milk

Liquids

• 212 ml Water

Other

• 150g of blackcurrant purée
• 43g of dextrose
• 2g of powdered gelatine, mixed with 10ml water
• 6g of liquid glucose
• 2g of Super neutrose

Great British Chefs saved to New Chefs: 2019

Saved from iconiclife.com

Luxury Pastry Chefs at Top Resorts

Culinary experiences are an important part of travel, and while luxury resort pastry chefs often don’t receive the same attention a head chef does, they do make the things people get most excited about—dessert! Desserts can provide an impeccable ending to an amazing meal. These pastry chefs create memorable desserts with precision and creativity, helping to position their respective luxury resorts as a must-visit culinary destination.

cistaro.l saved to mesa dulce

Saved from weekendatthecottage.com

Chocolate Mousse Cups - Weekend at the Cottage

An easy, scrumptious idea that'll turn your next dessert course into a special occasion!

Ingredients

Refrigerated

• 9 Egg yolks

Baking & Spices

• 1/4 cup Cornstarch
• 2/3 cups Granulated sugar
• 4 oz Premium milk chocolate
• 2 oz Premium unsweetened chocolate
• 2 tsp Vanilla extract

Dairy

• 8 tbsp Butter
• 3 1/2 cups Half-and-half

Chocolate Mousse Cups

Unsweetened Chocolate

Fancy Desserts

Christmas Desserts

Tatiana Galdos saved to Dessert

Saved from weekend.levif.be

Recette: le Tiramisu du chef étoilé Massimo Tringali

Le chef du restaurant étoilé parisien Armani Ristorante, Massimo Tringali, nous livre sa recette du Tiramisu.

Michelin Star Dessert

Fortier saved to Dessert

Saved from thestaffcanteen.com

Strawberries with cultured cream, elderflower and brown butter sable by Laura Petersen

Strawberries with cultured cream, elderflower and brown butter sable by Laura Petersen who is head pastry chef at The Coal Shed. Find out more about Laura: https://www.thestaffcanteen.com/Pastry-Chefs/laura-petersen-head-pastry-chef-the-coal-shed

Ingredients

Produce

• 1 Elderflower maserated strawberries
• 1 Juice of a lemon
• 1 Lemon
• 1 Punnet of english strawberries
• 1 kg Strawberries, frozen
• 1 kg Strawberry boiron puree
• 1 Strawberry gel

Refrigerated

• 2 Egg yolks, large free-range

Baking & Spices

• 8 g Agar agar
• 100 g Icing sugar
• 290 g Plain flour
• 1 Generous pinch Salt
• 200 g Sugar

Dairy

• 1 Brown butter sable
• 250 g Butter, unsalted
• 200 ml Buttermilk
• 1 Cultured cream
• 1 liter Double cream

Frozen

• 1 Strawberry sorbet

Beer, Wine & Liquor

• 50 ml Elderflower cordial

Liquids

• 500 ml Water

Other

• Pinch of citric acid powder
• 200g glucose
• 200g trimoline

Azam Lavasani saved to Azam

Saved from ecpi.edu

What is a Dessert Chef Called: Baking and Pastry Terminology for Culinary Students

What is a Dessert Chef Called: Baking and Pastry Terminology for Culinary Students Culinary professionals blend their cooking skills with a splash of creativity and artistry to create a wide range of baked goods and pastries. If creating tasty tarts and clever cakes sounds like something you would love doing, consider enrolling into a culinary school and work hand in hand with chef instructors and experienced bakers to navigate this dynamic segment of the food service industry. If you're…

Marco Siccardi saved to Gelateria_Craft

Saved from temptationforfood.com

Beef Fillet, Exotic Mushrooms, White Onion Puree & Charred Broccoli - Temptation For Food

The perfect main course - A tender beef fillet, sauteed exotic mushrooms, creamy white onion puree and charred broccoli.

Fine Dining Photography

Tara Colley saved to Beef recipes

Saved from go.hotmart.com

Acesse Agora: As Melhores Massas, Recheios e Coberturas.

Conheça AGORA a Apostila Digital Que VAI Te Ensinar 12 Receitas de Massas INCRÍVEIS, além de 38 Recheios deliciosos e 30 receitas de Coberturas firmes! Garanta sua Apostila Digital e mais 2 bônus AGORA MESMO! (CLIQUE NO PIN!)..... #receitadebolo #receitadebolodechocolate #massasreceitas #recheiosparabolos #recheiosdebolo #recheio #coberturasdebolo #bolodecenoura #bolodecoradocomchantilly #bolo #bolos #recheiosparabolosdeaniversário #receitas #receitasdecozinha #torta #bolodechocolate

Izza Olmeda saved to Culinária

Saved from cuisineactuelle.fr

4 recettes du chef Etchebest pour recevoir sans stress

Il a beau porter un col tricolore de MOF et afficher deux étoiles au compteur, le chef Philippe Etchebest aime recevoir en toute simplicité. Il a accepté de nous coacher à travers 4 conseils pour un dîner entre amis sans stress.

Healthy Christmas Recipes

Healthy Dinner Recipes

MiOR saved to A0 - NOËL 2023 recettes💡