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Coconut peanut butter

Discover Pinterest’s 10 best ideas and inspiration for Coconut peanut butter. Get inspired and try out new things.
How-To Make Coconut Peanut Butter At Home!

Making coconut peanut butter at home couldn’t be easier! All you need are a few simple ingredients (no more than 5) and a food processor or a blender.

Peanut Butter Macaroons - Chocolate Covered Katie

These delicious peanut butter macaroons are soft, chewy, and ultra peanut buttery! If you’re looking for a new type of cookie to make this year that’s different from the usual…

Healthy No-Bake Oatmeal Bars with Peanut Butter & Coconut

These No-Bake Oatmeal Bars with Peanut Butter & Coconut are the ultimate, easy, no-bake healthy dessert or snack made in 5 minutes! with 7 ingredients!

Healthy Breakfast Peanut Butter Cups Recipe - Homemade Mastery

1 · If you’re looking for some easy healthy breakfast ideas that you can make ahead and eat on the go, you’ve just found the perfect easy breakfast recipe! These are some healthy breakfast peanut butter cups that are filling and actually good for you! Perfect easy snack idea on the go too!

Ingredients

Condiments
  • 2 tbsp Honey
  • 1/2 cup Peanut butter, natural
  • 1 tbsp Peanut butter
Pasta & Grains
  • 1/3 cup Oats
Baking & Spices
  • 1/2 cup Dark chocolate
  • 2 tbsp Flax meal
Oils & Vinegars
  • 1 tbsp Coconut oil
Nuts & Seeds
  • 4 tbsp Coconut
No Bake Oatmeal Coconut Peanut Butter Bars

These No Bake Oatmeal Coconut Peanut Butter Bars are high in protein, vegan, gluten-free, and refined sugar-free. A perfect grab-and-go snack.

Ingredients

Breakfast Foods
  • 3/4 cup Rolled oats, old-fashioned gluten-free
Condiments
  • 1/4 cup Maple syrup
  • 3/4 cup Peanut butter, natural creamy unsalted
Baking & Spices
  • 1/4 tsp Salt
Nuts & Seeds
  • 3/4 cup Coconut, unsweetened
Soft and Puffy Peanut Butter Coconut Oil Cookies - Averie Cooks

5 · 18 minutes · There's no butter and no white sugar used in these soft, puffy, and very peanut buttery cookies. They're made with coconut oil, which smells stronger than it tastes, and although you can 'taste it', it's much milder and more subtle than coconut flakes. The peanut butter flavor really shines through. If you've never tried baking with coconut oil and replacing it one-for-one with butter in cookies, these cookies are a great place to start. A bit of cornstarch is the secret ingredient that…

Ingredients

Refrigerated
  • 1 Egg, large
Condiments
  • 3/4 cup Peanut butter, creamy
Baking & Spices
  • 1 cups All-purpose flour
  • 1 tsp Baking soda
  • 1 cup Brown sugar, light packed
  • 2 tsp Corn starch
  • 1/4 tsp Salt
  • 1 tbsp Vanilla extract
Oils & Vinegars
  • 1/2 cup Coconut oil
This flavorful quick and easy homemade Thai Peanut Satay Sauce recipe is made with coconut milk, peanut butter, and red curry paste and requires no cooking. It is great with chicken satay, appetizers, salads, or noodles! #peanutsauce #thai #easypeanut sauce #thaipeanutsauce #dippingsauce

Quick and easy homemade Thai Peanut Satay Sauce recipe is made with coconut milk, peanut butter, and red curry paste and requires no cooking.

Watch popular Coconut peanut butter videos

PEANUT BUTTER WHISKEY COCKTAIL RECIPE  You don't have to be poolside to enjoy a nice Colada. Just take some PB&W, mix it with coconut pineapple juice, rum cream liqueur and lime juice. Then sit back, relax and let the wind flow through your hair.
Great! Easy! And only 6 ingredients! 1/3 c peanut butter, 1/3 c Libby chocolate chips, 2 tbsp butter, 1 tsp vanilla, 2/3 c unsweetened coconut flakes, 1 tsp Stevia (optional)  Melt the butter, peanut butter & chocolate chips, 30 sec at a time. Mix in vanilla, stevia, and coconut. Portion them on parchment paper, freeze for 10 minutes, ENJOY!
Recipe: - 2 cups chopped chocolate (70% cacao) - 1 tbsp coconut oil - 1/4 cup creamy peanut butter - 1 scoop Levels Unflavored Whey Protein - 6 oz of your favorite crushed pretzels Melt the chocolate with the coconut oil in your microwave or use a double boiler. Mix in creamy peanut butter until smooth. Crush the pretzels into the mixture, stir and coat evenly. Transfer the mixture to a lined baking sheet, and push down until packed and evenly distributed. Refrigerate or freeze for 30 minutes.
These little sweets, featuring the made-for-each-other trio of chocolate, coconut and peanut butter, are almost like fudge. They hold up well in the fridge and also make a nice edible gift.