Authentic Suburban Gourmet: Neiman Marcus Popovers,and they are divine with strawberry butter!

Antoinette

Saint Honore L'amour [Rose petal cream, rose profiterole, red fruit compote] Antoinette at Mandarin Gallery, Singapore

Crème Brûlée Tarts | Cygnet Kitchen

The past few weeks have passed in a blur of work related activity, which although positive, has left me in a constant state of 'catching up'.

apple tarts

Stone fruit tarts w/ coconut pastry cream & pistachios. This is very pretty but wouldn't be easy to eat since the cherries have seeds. I'm more interested in that coconut pastry cream!

Raspberry Sorbet

RECIPE: Raspberry Lychee Sorbet with Champagne (Champagne Floats) Raspberry Sorbet INGREDIENTS ½ frozen raspberries can can of lychees packed in their own juices --A few drops of rosewater

Baba au rhum de la pâtisserie Cyril Lignac

Baba au Rhum- A rum baba or baba au rhum is a small yeast cake saturated in hard liquor, usually rum, sometimes filled with whipped cream or pastry cream. Commonly found in Italy, particularly Naples and Southern Italy, but not so well known to Americans.

Edible Obsession: Vanilla-Poached Stone Fruit Sundae

Edible Obsession: Vanilla-Poached Stone Fruit Sundae

The official site of Lauren Conrad is a VIP Pass. Here you will get insider knowledge on the latest beauty and fashion trends from Lauren Conrad.

Bread—Apartamento Magazine Ana Domínguez  Omar Sosa—Photography by Nacho Alegre

Promotional work of Spanish designer Ana Dominguez and Omar Sosa (Ana Dominguez, Omar Sosa) and photographer Nacho Alegre (Nacho Alegre) for a fashion magazine on housekeeping Apartamenta turned into a real piece of art.

Chocolate

I Love Chocolate, Dark Chocolate Cakes, Death By Chocolate, Chocolate Sweets, Chocolate Dreams, Chocolate Lovers, Tabletop Photography, Food Photography, Sombre

Cocktail Poire du Valais - Benoît Violier

Cocktail de poire Williams du Valais parfumée à l’Absinthe du Val de Tra

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