椿餅 Tsubaki Mochi - sweet Aduki bean paste wrapped in pounded steamed glutinous rice (Domyoji), garnished camellia leaves

椿餅 Tsubaki Mochi - sweet Aduki bean paste wrapped in pounded steamed glutinous rice (Domyoji), garnished camellia leaves

Onigiri or Omusubi, Japanese Rice Balls (Grilled Salmon, Umeboshi Pickled Plum, Salted Kombu Kelp, Ikura Roe)|おにぎり

Onigiri or Omusubi, Japanese Rice Balls (Grilled Salmon, Umeboshi Pickled Plum, Salted Kombu Kelp, Ikura Roe)|おにぎり

The variety and deliciousness of tsukemono, traditional Japanese pickles. http://www.saveur.com/article/kitchen/Saveur-100-Tsukemono-Japanese-Pickles?src=twitter

Tsukemono

The variety and deliciousness of tsukemono, traditional Japanese pickles. http://www.saveur.com/article/kitchen/Saveur-100-Tsukemono-Japanese-Pickles?src=twitter

Sliced Onion Baked with Miso Mayonnaise Sauce, Topped on Shiso Leaves|新玉ねぎの味噌マヨ焼きレシピ

Sliced Onion Baked with Miso Mayonnaise Sauce, Topped on Shiso Leaves|新玉ねぎの味噌マヨ焼きレシピ

Japanese halfbeak.sashimi

Japanese halfbeak.sashimi

Ebi-ten Oroshi Soba, Japanese Soba Noodles with Prawn Tempra and Raw Grated White Radish (Oroshi)|海老天おろし蕎麦

Ebi-ten Oroshi Soba, Japanese Soba Noodles with Prawn Tempra and Raw Grated White Radish (Oroshi)|海老天おろし蕎麦

Morokyu (Japanese Cucumber with Moromi Miso Paste on Side), Popular Izakaya Food|モロきゅう

Morokyu (Japanese Cucumber with Moromi Miso Paste on Side), Popular Izakaya Food|モロきゅう

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