Ichigo Daifuku (Strawberry Mochi)

Ichigo Daifuku (Strawberry wrapped in white bean paste and Mochi) - perfect with afternoon green tea (strawberries, shiratama flour, sugar, sweet white bean paste (shiro an), water)

Japanese sweets - Kuri yokan 栗羊羹 (sweet jellied adzuki‐bean paste with sweet chestnuts)

Japanese sweets - Kuri yokan (sweet jellied adzukibean paste with sweet chestnuts) Japanese Dessert

azuki bean and chestnuts, sweet - kuri mushi yokan

Japanese sweets - Kuri yokan (sweet jellied adzuki‐bean paste with sweet chestnuts)

桜の花びらをあしらった創作羊羹。Yokan creation decorated with cherry blossom petals.

Everything is Japan is heavily influenced by the seasons. This is Yokan (羊羹), a snack usually made from Agar and red bean paste. This particular Yokan would be served during cherry blossom season in the spring.

mame mochi

Mame (bean) mochi with sweet azuki filling by Demachi Futaba, Kyoto, Japan 出町ふたば 豆餅

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