Butternut squash stuffed shells with a lemon sage brown butter sauce Perfect Fall Dish! Butternut squash stuffed shells with a lemon sage brown butter sauce was last…
Instead of a quick, three-course menu of salad, entree and dessert, stretch out dinner over four or five smaller courses. Then, plan small surprises in between.
Winter Wedding: Entrée - Roasted Filet Mignon with Potato Leek Galette, Sautéed Spinach, and Roasted Vegetables is a perennial Crowd-Pleaser.
Are you feeling nervous about organizing the wedding day? And want your wedding procession order to be the flawless one. Here is a complete guide for perfect processional order.
Chef Naomi Pomeroy's super-simple chicken, powered by a throw-together marinade.
This Baked Chicken Caprese is full of bright summery flavors and is so easy to throw together! via /culinarycompass/
Chicken Souvlaki Kabobs
appetizer- Bruschetta topped with feta cheese and pesto. A simple and classic appetiser for a cocktail menu. This inspired me, as I love to eat bruschetta as an entree dish.
vegan sweet potato, coconut milk, and roasted chili ravioli; alternative is mashed coconut chili sweet potato (no ravioli)