Tofu Drunken Noodles! Spicy, addictive, super yummy Udon noodles made with Tofu and a ton of veggies. Healthy and thankfully pretty easy to make.

Tofu Drunken Noodles

Take out fish sauce and use maple syrup instead of honey. Spicy, addictive, super yummy Udon noodles made with Tofu and a ton of veggies. Healthy and thankfully pretty easy to make.

Beef Teriyaki Udon                                                                                                                                                     More

Beef Teriyaki Udon

In this beef teriyaki udon dish, the slices of beef are stir-fried after being marinated. Then, carrots and mushrooms are added along with the udon noodles.

Miso udon noodle soup with shiitake mushroomsMiso udon noodle soup with shiitake mushrooms

4 Cycle Fat Loss Japanese Diet - Miso udon noodle soup with shiitake mushrooms, a vegan Japanese-style soup that is ready in just 15 minutes. - Discover the World's First & Only Carb Cycling Diet That INSTANTLY Flips ON Your Body's Fat-Burning Switch

Yaki Udon is a popular fast food dish in Japan. Sometimes called yakiudon, a cousin of yakisoba, this flavorful dish is quick and easy to prepare.

Yaki udon- Japanese noodle stir-fry dish with veggies and chicken. Will be making it again for sure. I couldn't find bottled yakisoba sauce like the recipe called for so i made my own.

How to make homemade udon noodles. Try with coconut or almond flour instead of wheat.

Fresh homemade udon noodles are surprisingly easy to make – you only need 4 ingredients! Eat the right away or freeze them for an easy weeknight option.

Spicy Black Pepper Shrimp with Udon Noodles - oodles of noodles and oodles of shrimp with lots of yummy veggies and a super delish sauce.

Spicy Black Pepper Shrimp with Udon Noodles

Spicy Black Pepper Shrimp with Udon Noodles - This was crazy super yummy. Made it for lunch, a bit spicy for Kaiya but I drowned her portion in teriyaki and she ate it

Simple yaki udon recipe from Japan

Yaki udon is a popular noodle dish in Japan and one of our favourites. This is our quick and simple Japanese yaki udon recipe.

These sticky garlic noodles taste just like the An’s Famous Garlic Noodles and can be made in under 15 minutes! And my version is gluten free! One word of caution- they are so very addictive! I strongly advise you use chopsticks to eat these tasty noodles so you don’t inhale them too quickly (as I did ;))! I just couldn’t get enough!

Sticky Garlic Quinoa Noodles (An’s Famous Garlic Noodles Copycat, 15 minutes, Gluten-free)

awesome Sticky Garlic Noodles {An’s Famous Garlic Noodles Copycat, 15 minutes, Gluten-free} - Kelley and Cricket

Udon Noodle Soup with Chicken and Mushroom recipe by the Woks of Life

Udon Noodle Soup with Chicken & Mushrooms

Udon Noodle Soup with Marinated Chicken & Caramelized Shiitake Mushrooms - The Woks of Life

Hoisin Chicken Udon Noodles - a delicious plate of sweet yet a bit spicy plate of steaming hot noodles with chicken and mushrooms, in under 30 minutes.

Hoisin Chicken Udon Noodles

Hoisin Chicken Udon Noodles - a delicious plate of sweet yet a bit spicy plate of steaming hot noodles with chicken and mushrooms, in under 30 minutes. Too salty- half the soy

Recipe: Udon Soup with Bok Choy and Poached Egg — Weeknight Dinner Recipes from The Kitchn

Udon Noodle Soup with Bok Choy and Poached Egg

The bok choy at my local Japanese market looked so fresh and green the other day that I had to pick some up. I also scored a few packets of fresh udon noodles and a bunch of spring onions. Cooked in s (Udon Noodle Recipes)

Beef Noodle Stir Fry ~ The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal!

Beef Noodle Stir Fry

Jan I subbed Hoisin sauce for oyster sauce. Beef Noodle Stir Fry - The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal!

This vegetarian udon noodle recipe with bok choy and shiitake mushrooms is a delicious and filling easy udon noodle recipe that’s ready in just 15 minutes and great for a weeknight dinner. Soft and slurpy udon noodles with crisp, fresh bok choy and meaty shiitake mushrooms dressed simply with soy sauce will satisfy every craving!

Vegetarian Udon Noodle

This vegetarian udon noodle recipe with bok choy and shiitake mushrooms is a delicious and filling easy udon noodle recipe that’s ready in just 15 minutes and great for a weeknight dinner. Soft and slurpy udon noodles with crisp, fresh bok choy and meaty

Vegetarian Japanese pan noodles are the perfect Meatless Monday recipe that the whole family will be clamoring for. Udon noodles are cooked in a sauce that coats and caramelizes the noodles and goes perfectly with shiitake mushrooms, broccoli and carrots for the most delicious bite after bite! Made with @nasoya tofu

Vegetarian Japanese Pan Noodles

Vegetarian Japanese pan noodles are the perfect Meatless Monday recipe that the whole family will be clamoring for. Udon noodles are cooked in a sauce that coats and caramelizes the noodles and goes perfectly with shiitake mushrooms, broccoli and carrots for the most delicious bite after bite! Made with @nasoya tofu

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