Pumpkin Crunch Cake - This is THE pumpkin crunch cake recipe that you've been looking for. I just made these and trust me, they are out of this world. One of those pumpkin dessert recipes you'll pass down to your kids! Try with gf cake mix.
Ingredients: 28 oz can of pumpkin puree (not the pie mix) 12 oz can of evaporated milk 1 cup granulated sugar 3 large eggs 1 teaspoon cinnamon teaspoon pumpkin pie spice 1 box of yellow cake mix (Butter Yellow Jewels)
BAKE min UNCOVERED to make crunchier! Pumpkin Pie Crunch is the easiest way to serve pumpkin pie to a crowd! A rich layer of pumpkin pie is topped with pecans and a simple 2 ingredient streusel for the perfect fall dessert!